May Flower Restaurant

Febriana Putri

I really like their steamboat meals varieties comprising seafood, meats, veg, eggs and noodles. On top of that can be their condiment, the sambal chilli. Just ideal not too warm and spicy. Tomyam broth is certainly great. Service is fast. That is our third period getting their steamboat.Tried another spot the day just before and regretted so returned to Mayflower. Not choosing others again.

Yensia Lee

Our guidebook had recommended this as an excellent place for steamboat also it didn't disappoint! We find the vegetarian choice but there were a lot of other options. We got an extremely plentiful way to obtain beautiful more fresh vegetables, tofu and a tasty share to cookit in. We find the 2 in 1 option because of this and I'd advise that as you obtain two various flavours and something was a lot more spicy compared to the other. Little bowls of spicy sauces and soy sauce had been also provided. It had been all delicious and intensely reasonably priced. Strongly suggested.

Githa Puspitaria

We ate steamboat and were pleasantly surprise of the meals quality and warm provider. At 25 ringgit per person, it has 7 various kinds of vegetables, three forms of meats, eggs and noodles. The dipping sauce was amazing. The place had not been huge and couldbe a little noisy. Nonetheless it was clear and good. If you don't brain eating at the older restaurant, I think it really is worthy of trying and the meals is definitely affordability. The restaurant was also selling chicken rice along with other zhi cha. A large number of non-Chinese clients ordered their take-way therefore i guess it really is famous on the list of residents.