2.8
8 Reviews
|
RM 35 / Person
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2.9
8 Reviews
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Ilknur Aydogdu
3.0
Not long ago i patronize this Shabu themed eating place and discover that the food there's quite great. They serve new vege and meats that is a vital stage in virtually any good Shabu cafe. I especially like their thinly sliced pork that is therefore tender and juicyand it requires just a few dips in to the boiling soup to obtain it cooked. They will have 2 selection of soup, Tom Yam and poultry mushroom soup. Aside from the plates of servings passing by on the conveyance belt, addititionally there is some side meals like Tempura, fried seafood, fried rice (recommended), selection of sushi rolls, ice lotions and not forgetting the most common drinks this kind of as green tea, carbonated drinks and juices. Today for the interesting component, all of the above with an acceptable pricing of just RM35 nett per person. Each consumer is bound to 2 hrs of dining per go to. Well, that addresses about all there's to know concerning the place. Bon Apetite!
appraise this reviewNindya Dewati Wijaya
3.0
I've experienced Shabu in love with kai tens before. It's great to view it once again in Taipan. They will have a wide selection of pieces all ranging around RM35 per arranged. You can make your alternatives in soup bottom such as for example miso, kimchi, pork bone etc. Thereare also several add ons within their menu. Overall, flavor is very acceptable. Foods produce is pretty refreshing but portions aren't huge. Service is somewhat average weren't super attentive despite the fact that restaurant isn't busy. However, they're friendly and can give suggestions if asked. The biggest drawback may be the price and portions. Should they had more fascinating packages, i'm certain to be back again more often. Yet to all or any who haven't attempted, it's still worthy of a try.
appraise this reviewParahita
4.0
The meals was pretty decent. It is possible to order an individual set or a group of 2 or 4. We ordered, poultry, beef and seafood models. It was included with vege and we furthermore ordered extra things. The soup choices were interesting. We enjoyed the soups. Thedecor and the provider were also good. Employees was attentive and assisted us order since it was our first-time. The downside had been the price. It had been quite pricey for steamboat. The bill for 4 folks found about RM220. We didn't even purchase that much.
appraise this reviewShareLee Cheerysh
1.0
Was told that is perfect fresh steamboat concept, japan design. Waited for almst 45 mins to obtain a seat. At 8pm, we were informed the majority of the soup foundation that people wanted was completed. Is similar to half of the choice fr the menus allfinished, also noodles left 2 varieties. We were push to order poultry soup, disappointed, what i dont realize is that, if virtually all the soup surface finish why dont u replenish or simply dont ingest cust anymore! All international labour helping cannot understd english, big conversation breakdown!
appraise this reviewEren T.
4.0
Pretty good. They appeal to people who have lower budget to raised ones. Quite nice units but might not be affordability. Their set actually includes "rubbish" that folks will normally not purchase. The only positive thing bout the fixed is the meats portionis generous. Insufficient sauces to dip- simply very simple soy sauce, sesame essential oil, garlic, coriander, cut chilli and spring onions. Will be good to really have the blended chilli with lime. A few of their premium meats slices are overpriced. That its offered on a extravagant meat stand. Nevertheless, I'd still return because of their smaller sets.
appraise this reviewJiro Shabu is located at No. 7 Jalan Usj 10/1a Usj, Subang Jaya 47600 Malaysia. This is a Japanese restaurant near the Subang Jaya. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
Jiro Shabu is located at No. 7 Jalan Usj 10/1a Usj, Subang Jaya 47600 Malaysia. This is a Japanese restaurant near the Subang Jaya. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
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