The Blue Door

Dini Iriani

Giving two pictures to enable you to compare what parts had been burnt and inedible. That is said to be BBQ pork ribs and we made a decision to excuse the burnt components at first, wishing that underneath, the ribs would at the very least become tender and juicy. As you may expect, the ribs had been dry and tough. Whenever we asked the man served over and told him that the ribs are actually hard and burnt, he informed us that's how it will be. There is no offer to modify things as well as an apology - he didn't even look further in to the matter and simply returned to where he had been sitting at the trunk. While we recognize that kitchen errors happen, what we discovered to be a offer breaker was the provider; the server produced us feel just like we had been a nuisance. Which was during lunch - there have been no various other tables except us and another desk of three. We didn't complete this dish at all but we covered everything we ordered. Won't return, because why spend to consume at a location where the service usually do not want you?

Ece Görkemli

Excellent environment, food is great.