4.3
10 Reviews
|
$$
BFF Yong Tau Fu is located at 4, Jalan Anggerik Vanilla M 31/M Shah Alam Selangor. This is a Fast Food restaurant near the Shah Alam.The average price range at BFF Yong Tau Fu is around $$,and the opening hours are 10:00 - 20:00.BFF Yong Tau Fu is a well-known gourmet restaurant in the Shah Alam area. There are different kinds of food in BFF Yong Tau Fu that are worth trying. If you have any questions,please contact +60355258509.
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10 Reviews
Muhammad Abdurrofi
5.0
Price could be steeper than other usual YTF joints nonetheless it is compensated by the dimension and quality. They make use of premium pork / seafood as filling and the dimension served is noticeably bigger than usual.Miss the hassle to choose and choose the set instead. Also, they are flexible to change a few of the what to your liking. 2 versions accessible - soup or braised. Individually choose the soup version in fact it is refillable. Did not really feel thirsty at all write-up meal. The braised edition is something different rather than bad either. It includes a hint of spiciness to it.Personal favourites will be the brinjal, fish ball and the pork patty. Room is thoroughly clean and spacious and assistance is prompt.
Vanessa Johanes
5.0
Taste very nice
Muhammadhelmyn
2.0
This is the first-time that I ordered takeaway out of this restaurant. I purchased horfun, fried fuzuk, seafood tau fu and Penang lobak. To my disappointment, just the seafood tau fu and fried fuzuk had been okay. The horfun was extremely dry no ingredients in addition to the hor enjoyable. And the Penang lobak, shame that it ought to be known as Penang lobak, since it didn't flavor anything like Penang lobak. The sauce that was included with it had been a chilli sauce and 'hoi sin' sauce. That which was the hoisin sauce said to be for?I believe the eating place gets foreign employees to create Penang lobak and horfun. No regular at all.I have no idea how're the typical of other meals, but these two are actually no great. Sorry, I believe the management must get yourself a better cook to help make the Penang lobak and hor enjoyable.
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