Siew Pow Master

Ardante

Occasionally tastebuds just don't trust one another. Read some foods blogger touting it to end up being among the best in city and indeed there is a queue for the pastry . Bought the pastry to was not feeling as well amazed. It's goodbut not really reaching legendary level. Decent siew pau but a tad heavy on the crust. Filling not really too overpowering

Wir Bro

This restaurant is among the oldest and the very best in Seremban. Extremely noticeable from the highway and great location. Very tasty and incredibly popular. Many guests from out station (some other states) also prefer to visit this restaurant.

Irene Miciko Erika

Made a detour because of this after reading through some meals blogger touting this to be among the best around. Unlike others, there is no queue nor clients when I went there. Bought the siew pow & egg tart to none folks(celebration of 6) were amazed. Siew Pow had as well solid a crust and its own filling lacked flavour. Egg tart wasnt bouncy, lacked flavour as well.

Ferina Wirawan

People always fall into line to get their siew paw. It's overrated & taste common but coming in at high edge

Bronwyn

Why people call it "Siew Pow Master?"...indeed indeed this dish is quite special that may be found only inside this restaurant...After all the taste! A lot of people travelling from various other states & city in Malaysia normally create a U switch and visit and revel in thedish first prior to going on the journey. Don't skip it please.