Restoran 52

Lenny Valensia

3.0

The claypot pork spare ribs, stewed fish maw, thai design tofu and curry fish head is great!

Ines Sekar

4.0

The dishes are tasty! But be ready for a looooong wait : )

Aprilmeriska

4.0

Famous with Stout Rib, Light Fried Tilapia Seafood, Xun Pun Ji, Claypot Rib with Yam, Butterfried Squid...

Yusran Darmawansyah

3.0

One must try dark Tilapia that was extremely huge and fresh without the muddy taste. Nonetheless it isn't always available. Create a call to discover before dining.

Jane Misshela Tampubolon

5.0

Guiness pork ribs, curry seafood and sang har mee is superb!

Tok TIk

3.0

Meals - Stewed FishMaw Soup, Curry FishHead, Stewed Hakka Pork Tummy & Buddha's Bowl Butter Prawn. Specialty - Refreshing Prawn Noodle. Cheap & Great Heavenly Food.

Hannah Joe

5.0

Got this sang har noodle. Is inexpensive and taste good. Will definitely keep coming back if nearby this region.

Sandy Kazdafi

4.0

Tried the fish mind curry, salted poultry wings, salted egg sotong, vege, prawns. Very refreshing. Chinese meals.❤️👍🏻 can be extremely crowded. Come early

Fikry Emeraldy Hutama

5.0

Obtain the sang har mee, salted egg yolk squid, curry vegetables, Guinness pork chops, and almost every other dish offered on the menu. Delicious and incredibly reasonably priced

Nazer Syed

5.0

They are well-known for the clay-pot curry fish and Personally, i discovered that their fried squid rocks ! too. Yes there's Wi-Fi available there