Restaurant 52

Nilawati Safitri

I usually visit this cafe whenever in Semenyih. This is a bungalow great deal become restaurant. Place is clear,simple setting support is OK. Food demonstration is acceptable.Parking could be challenging. Pork trotter inside Vinegar ~A Need to, everything is performed to perfection,the sourness is merely right.Topnotch. Curry Fish Mind~it is aromatic and spicy. Salted egg wings~suitable slightly about dry side. Aromatic fry Taufu ~very delicious. Pork ribs inside Stout~another Have to. The saltiness/sweetness of the rib blended nicely with the bitterness of stout. The prawn noodle is acceptable. Will be back

Elvin Daviano Prayudha

Essential visit restaurant if you are in Semenyih, other dining places in the vicinity hyped up concerning the fish pond, atmosphere etc, but come here if you are searching for true deliciouis home-cooked meals. Come early to obtain a table.

Dea Mariska

The food is good, especially their Curry Seafood Mind, fried chicken wings and the fried Tau Fu. Although serving of food will be relative slower (during our visit), nevertheless its quite well worth the one hour waiting around period. Cost slightly above average.

Agnes Kentjana Putra

Meals is amazing - salted egg sotong, pork rib Guinness stout, prawn noodle Cantonese design. I really believe there is a lot more selection. The best thing is cost was very reasonable. One indicate highlight, the meals serve rather sluggish however couldn't expect more like asfamily run restaurant. P/S - attempt the homemade nougat

Robbygunawan94

Food was delicious. Cost was reasonable. Car parking was some problem so had much better proceed early before lunchtime.