Cor Blimey

Büşra Erdoğan

I’ve always wanted to try Cor Blimey since seeing pretty good reviews from trusted friends and I had that chance today! I ordered via website but from my experience today, I’d definitely eat in the next time I have a craving for proper fish & chips. I ordered a simple dory fish & chips, plain with a side of minted mushy peas, curry sauce and a dash of malt vinegar. I was tempted to try the lemon & herb batter and onion & garlic batter but I figured I’ll start out old school. I would’ve loved the fish to be a lot more crispier throughout. Obviously, it spent some time in a closed box during delivery but the batter looked a bit pale and after cutting into it, the batter slides right off. The fish is cooked perfectly nonetheless. For what I imagine, must be frozen fish fillets, they do not smell fishy at all which is always a great plus.I’m so happy they have malt vinegar for the chips! It’s a strange condiment to have with your chips over here but I absolutely loved it when I had it in the UK 2 years ago. I haven’t had proper thick cut chips drenched in malt vinegar in a while (personal preference, which I do not recommend following 😅) , and after smelling those fresh cut chips from the box, I knew it’s going to be good. I swear to you, there is a huge difference between plain old frozen fries and fresh cut chips. These chips were fluffy and piping hot, and it was everything I wanted tonight.And the curry sauce! It’s strange but that almost neon yellow, mildly spiced curry sauce brings me right back to my student days. It’s far from being kari kepala ikan but it’s still very very delicious. I guess if you’re wondering what angmoh kari is like, you can give that sauce a go 😝 I loved loved loved the minted mushy peas! Again, this is another rarity in Malaysia and Cor Blimey does it so well! I also love that they have a couple slices of pickles with the meal which to me, is essential for fish & chips. I’m not too sure if they make their tartar sauce in-house but I’ll take that by the bucketload. All in all, this was an excellent throwback meal. I’d definitely come back for the haddock and more of that mushy peas and malt vinegar chips!

Brian Harianto

If you're looking for amazing and authentic English fish & chips, look no further than Cor Blimey. We had Haddock and Atlantic Cod served with mushy peas & baked beans, and the portions are HUGE! We absolutely love their onion gravy sauce and service was friendly & immaculate #luvyummylicious #yummyliciousburgers #yummyliciousburger #foodiebox #foodieboxmy #startup #startups #disruptor #foodindustry #foodtech #entrepreneur #entrepreneurship #entrepreneurlife #livingmylifetothefullest #livingmydream #adlinsarim #chefadlinsarim #jimmylee #changetheworld #cleanfood #zerohunger #positivity #gratitude #corblimey #fishandchips #atlanticcod #haddock #mushypeas #bakedbeans #oniongravysauce

S Mulia

Good service, delicious fresh fish and a very homely atmosphere which makes us customers feel very comfortable. Totally worth the experience!

Anindya Sylva

Snapper Fish got fridge smell, smelly also , fries too thick and tasteless. I will not recommended to come here for fish and chips. Quite a bad experience

Hanif Adjani

The food is definitely better than what you get from generic Fish n' Chips places liek Manhattan Fish Market or the dreaded Fish & Co. The environment is quite nice but the highlight is definitely the vibe of the restaurant.Seasoning on the food and and menu layout can definitely be improved.