3.9
22 Reviews
(4)
(14)
(3)
(0)
(1)
Büşra Erdoğan
4.0
I’ve always wanted to try Cor Blimey since seeing pretty good reviews from trusted friends and I had that chance today! I ordered via website but from my experience today, I’d definitely eat in the next time I have a craving for proper fish & chips. I ordered a simple dory fish & chips, plain with a side of minted mushy peas, curry sauce and a dash of malt vinegar. I was tempted to try the lemon & herb batter and onion & garlic batter but I figured I’ll start out old school. I would’ve loved the fish to be a lot more crispier throughout. Obviously, it spent some time in a closed box during delivery but the batter looked a bit pale and after cutting into it, the batter slides right off. The fish is cooked perfectly nonetheless. For what I imagine, must be frozen fish fillets, they do not smell fishy at all which is always a great plus.I’m so happy they have malt vinegar for the chips! It’s a strange condiment to have with your chips over here but I absolutely loved it when I had it in the UK 2 years ago. I haven’t had proper thick cut chips drenched in malt vinegar in a while (personal preference, which I do not recommend following 😅) , and after smelling those fresh cut chips from the box, I knew it’s going to be good. I swear to you, there is a huge difference between plain old frozen fries and fresh cut chips. These chips were fluffy and piping hot, and it was everything I wanted tonight.And the curry sauce! It’s strange but that almost neon yellow, mildly spiced curry sauce brings me right back to my student days. It’s far from being kari kepala ikan but it’s still very very delicious. I guess if you’re wondering what angmoh kari is like, you can give that sauce a go 😝 I loved loved loved the minted mushy peas! Again, this is another rarity in Malaysia and Cor Blimey does it so well! I also love that they have a couple slices of pickles with the meal which to me, is essential for fish & chips. I’m not too sure if they make their tartar sauce in-house but I’ll take that by the bucketload. All in all, this was an excellent throwback meal. I’d definitely come back for the haddock and more of that mushy peas and malt vinegar chips!
Brian Harianto
4.0
If you're looking for amazing and authentic English fish & chips, look no further than Cor Blimey. We had Haddock and Atlantic Cod served with mushy peas & baked beans, and the portions are HUGE! We absolutely love their onion gravy sauce and service was friendly & immaculate #luvyummylicious #yummyliciousburgers #yummyliciousburger #foodiebox #foodieboxmy #startup #startups #disruptor #foodindustry #foodtech #entrepreneur #entrepreneurship #entrepreneurlife #livingmylifetothefullest #livingmydream #adlinsarim #chefadlinsarim #jimmylee #changetheworld #cleanfood #zerohunger #positivity #gratitude #corblimey #fishandchips #atlanticcod #haddock #mushypeas #bakedbeans #oniongravysauce
S Mulia
4.0
Good service, delicious fresh fish and a very homely atmosphere which makes us customers feel very comfortable. Totally worth the experience!
Anindya Sylva
1.0
Snapper Fish got fridge smell, smelly also , fries too thick and tasteless. I will not recommended to come here for fish and chips. Quite a bad experience
Hanif Adjani
4.0
The food is definitely better than what you get from generic Fish n' Chips places liek Manhattan Fish Market or the dreaded Fish & Co. The environment is quite nice but the highlight is definitely the vibe of the restaurant.Seasoning on the food and and menu layout can definitely be improved.
Makan
4.0
Delicious fish and chips, very fresh and service is good, What i didn’t like was when i ordered chili lemon batter it tasted very mild and not spicy, just like regular fish n chips batter,Hope there will improvements and set menus in the future as well.
Maudy
4.0
The fish is fresh and the source is special (I dip the fish and chips with curry source :p). Their Mushy Pea is yummy(must try this!!). Waiters are quite polite & their service are good too.Menu has better space for improvement. Anyway, gonna bring my buddies here next time.
SiN
4.0
Food is good and decent service, price is a bit steep for fish and chips but you get a reasonable portion. Don't have high expectations for the experience, its a simple fish and chips shop with a simple menu. Noisy when crowded and drinks are over priced. Go if you are into authentic British grub, avoid is you can't stand fried foods.
Christy McGuiness
4.0
I enjoyed my fish & chips at Cor Blimey very much. Most fish and chips sold in Malaysia have very thick and floury batter, which is crunchy and hard. The batter bulks up the fish and makes it look bigger than it actually is. Cor Blimey's fish and chips was much better. My cod fillet was firm and big, while the batter was only a very thin layer. Besides that, the garlic mushrooms were a winner – light and crispy on the outside, but soft on the inside.
Pempek Cide
4.0
Definitely one of the best Fish and Chips I've ever eaten in my entire life. Usually, I can't finish 2-3 fillet as the batter is very thick like even thicker than the fish. But the fish and chips for Cor Blimey, the batter is just nice, flavourful and it doesn't give you a very filling feel. Price wise. it isn't that expensive as well. The sharing platter with 4 types of fillet can easily fit 4-5 people at only around RM 120. It sounds expensive but you get for what you paid. Also, the calamari rings are one of the best item in the menu in my opinion, it's not chewy, not overcooked, also the batter was not thick and all.However, I would say the bangers and mash is a rip off, portion is small and quite expensive for that portion. That's why there's a missing star in the eating.However, this is a place that I'll definitely go back again, this is a very chill place where you can talk non stop with your friends and the staffs won't even give you the "omg-they-so-annoying" look.
Cor Blimey is located at 23G, Jalan SS15/4, SS 15, Subang Jaya, Selangor 47500. This is a West restaurant near the SS 15. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
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