The Eatery

Indriati Soedirgo

Great buffet line and several choice and ideal for all people. It is possible to choose seat with see of the sea.

Jaka Ramadhanu

This place includes a great position and outlook and the inside is quite inviting however the food for breakfast and lunch was decidedly average - everything appeared to be the least expensive option and we were left unimpressed every time! Doesn't surpass the Sheratonreputation

Murat Özbakan

We find the Eatery for a seafood buffet evening. The biggest concern is that there surely is another area where you decide on your food plus they prepare it for you personally. Only issue was that there is no signage or any employees assist with let usknow it had been there. We also found a few of the other buffet offerings to end up being of variable quality. A good example has been the ice cream, that has been established up in a particular area. It was fifty percent ice and you acquired to dig around to get something that had not been ice. Overall we found the knowledge disappointing, specifically given the resort the Eatery is situated in.

Tolgahan Dogan

I'm on an exploratory check out in Sandakan Sabah and stayed at the Four Factors by Sheraton about Sandakan Harbour. I really do not usually eat resort outlets but rather choose the streets for regional fare. Intrigued by the tough working staff finding your way through the “ChineseNew Year Specific Buffet” all afternoon I made a decision to test it out for. It had been impressive. The pure scope of the pass on, in both range and quality conditions, made the event an excellent Value-for-Money offer that is my modus operandi when I'm on the street. In my book that is one sure gauge to know the city. This event will continue every Fri & Saturday for another 4-weeks to include the festive CNY period and when you are around try it. As well as the usual suspects in virtually any buffet I'd order seafood items because they are very clean, being near to the catchment region and literally close to the Central Marketplace. Try their specific Steamed Seafood with Toasted Shallot, Prawns in Garlic Cream then one completely new .. Soft Shell Crab Burger .. you need to taste it to trust it. Obviously I overate with a vengeance nonetheless it was worth the excess 10-kilometre walk tomorrow. Done well Chef Danny and GM Vincent at the Four Factors!

Fx Raynier

Wow the breakfast here had been amazing, there is literally everything you may think off, thus many food stations providing to all nationalities.