89 Station Restaurant

Rizky Fitriani

There isn’t many dining places along with the hills but we found this eating place which has good review and myself and my friends visited this restaurant. The meals was among the best we acquired up to now in kundasang and acceptable cost. They arefamous for the fried pork knuckles and 2 more meals but we didn’t purchase that .

Eben WY

This place is really a little hard to identify,especially during the night cos it is a small shop along a dark road. The signboard for the cafe wasn't lighted up, uncertain if it had been faulty or it's like this! We arrived almost 8pm and luckily it wasstill open up. Service was quick and the meals was proficient at reasonable costs. Since there are just a few tables, you may have to hold back during busy meal periods.

Asha Narayanan

Their wild boar curry is great. Serving as appetizer will be their bitter gourd fried with salted egg yolk - excellent finger food and will come in pretty big part. A normal wooden house ambient nonetheless it does not have any wife or data accessibility. Are available easilywith Waze.

Moza Moza

Stopped here for lunch time while on the path to Kinabalu National Park. Its a wooden get rid of basically with few good sized round tables. This place is well-known for their wild boar meat.. Staff is quite friendly. Their Sabah veg. & mushroom, Pork Knuckle, crazy boar curry,etc certainly are a must try here... Overall a refreshing knowledge and tasty foods with reasonable price..

Aliffa Handriani

Plenty of flies everywhere and the meals is expensive rather than tasty.. Only dish worthy of eating will be their fried mushroom. Another food is substandard