2.5
4 Reviews
|
$$
1-5 Jalan Merdeka, Pulau Ketam 42940 Malaysia
open now: 9:00 - 18:00
2.5
4 Reviews
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Thomas Andersen
3.0
We were in Pulau Ketam and made a decision to give this location a go for lunch. After needing to endure an extended queue at the ferry terminal back again on the mainland and a choppy trip here, we had been both famished. We ordered: 1. Steamed flower crabs2. Rice vermicelli prepared with clams 3. Bamboo clams prepared in curry The crabs weren't extremely fleshy and had a good bit of water inside it. The rice vermicelli has been ok but humorous how they didn't take away the shell of the clams that has been prepared with it. The bamboo clams didn't go nicely within their curry concoction not surprisingly dish being suggested by the owner. Overall an extremely forgettable meal and something that costed us RM104.00 which includes 2 cans of Coke. Second check out? Hell no...
Tina Lestari
1.0
Disappointed with the meals and expensive price. 1.2 kg only 3 little crab and is drinking water crab (which means that after cook, meats is little) not meats crab. Bamboo clam not really fresh. Taste is so so. Outdoors showing large crab and the chef informed me1 kg have 2 crabs that i think is affordable, when served, it really is little one and is drinking water crab. Not sure other does business such as this shop or not really, otherwise, tourists won't come back again. Pulau Ketam itself haven't any special attraction, if cafe furthermore not sincere, then what else to attract tourist.
Laurensia Lucyana
3.0
New seafood abd taste great, that a bit costly. Could be due to it really is non pork restaurant simply besides surau
Alper Arslan
3.0
The seafood is fresh and price reasonable. Nevertheless, they don't have the ability to make the seafood and draw out the very best. All our seafood had been over cooked and also dried out for the crab.
Restaurant Po Seng is located at 1-5 Jalan Merdeka, Pulau Ketam 42940 Malaysia. This is a Restaurant restaurant near the Pulau Ketam. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
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