3.8
6 Reviews
|
$$
No.13 Taman Suraya Indah, Jalan Kukup Pontian District Johor
Currently closed: 8:00 - 15:00
3.8
6 Reviews
(2)
(3)
(0)
(0)
(1)
Na C
5.0
This shop is situated within Kedia Kopi Seng, a restaurant which will cook for you the new seafood that you brought from Pontain Fish Marketplace next door.The simplest way to enjoy fresh seafood, cooking costs for 4 dishes is approximately RM40.00.Take notice the store is closed upon Monday.
Shedy.sp
1.0
Not worth to go to!!!
Putriplarasati3
5.0
Owner very helpful n the chef is quite efficient. Food is tasty. Much better be there before 11am and begin feasting, otherwise wait period is more than one hour. Charges are fair, depending on kind of recipe which range from rm10 to rm25 per pax.. dual thumbs up..
Ahsana Nadia
4.0
Once the COVID-19 pandemic has ended, I hope we have been not too far out of this day… I would want to consider another road visit to Pontian!There exists a market there that sells plenty of clean seafood & within brief walking distance there's this Ah HUAT Kitchen that may cost a fee to greatly help cooking all of the seafood you picked from the seafood market :PThe taste is actually authentic & delicious! Like home-cooked yet each of them tasted so nice!’
Ilyas Umut Apul
4.0
Helpful shop owner, and great cooking to fit your seafood that you bring from the contrary market.Will get very crowded and busy on weekend break. Go early nevertheless, you have to have earlier seafood lunch.But cost is not cheap.
Tannya Aditya
4.0
Nice spot to have seafood encounter, just cross a little road opposing and you can discover the refreshing fishes, prawns and various types of seafood at the wet marketplace. After you had bought at the wet marketplace just past it in their mind perpare and prepare it, charges about RM$20 per dish.Car parking: Just park beyond your shop
Ah Huat Kitchen is located at No.13 Taman Suraya Indah, Jalan Kukup Pontian District Johor. This is a Restaurant restaurant near the Pontian. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
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