Two Fatty Seafood Restaurant

Nisha Sashvin

3.0

Looks like you can find two Fatty Chefs right here as I saw a single . We purchased a Tow Foo Seafood Head however the fish head had not been fresh. Other dishes, combined vegetables, Steamed Poultry, Fried Lotus roots, 3 Kings egg & Lovely & Sour Pork. Thefood had been average .

Felita Moria

3.0

An average Chinese seafood restaurant. Didn't note any specialized dish that has been particularly outstanding. The most common stir fry / strong fry / steamed fare you discover for the most part Chinese restaurants can be found here. We usually stop by here after church for loved ones lunches asit is merely outside. Pricing wise, it really is neither aggressive nor overpriced. All-in-all, quite average.

Raisha Tjokro

3.0

Went for the belated Mother's Day special event. About 28 folks. Premise was an easy task to locate and parking simple too. Eating place was air-problem and we had been seated upstairs in 3 tables. We'd buttered prawns, heavy fried barramundi, accompanied by seafood cakes, scallop with pokchoy, braised mushroom and fried rice. The buttered tiger prawns has been superb and the fried seafood was crispy minus the earthy flavor of pond cultured seafood. Fish cake was as well salty however the fried rice with dried salted seafood was a letdown. As well basic, no aroma and flavour. No befitting a cafe. The scallop was as well plain and tasteless. The waitress were attentive and quick at plates changing and topping up hot tea. There is a karaoke program upstair so that you can workoff the meal. Overall, it had been just the average meal inside a quiet eating place. The dinner was about RM 500 per table.

Putry Auliya

3.0

We'd a dinner collecting at Two Fatty Cafe 2 evenings ago. It had been my friend's regular eating place and we received an exclusive room on top of the floor. We ordered pig abdomen soup, seafood maw, pork extra ribs, sliced ham/cucumber/fried poultry, pak choy withminced pork, and the rice dish. The soup had been too peppery. All of those other food were alright but nothing excellent. There are many even more similar restaurants which serve much better and cheaper food. If provided a selection, I wouldn't return back there again.

Timothy Glenaldo Suprapto

4.0

Tucked away within a large part of a shop bunch within SS2/6 this eating place provides ample parking. Aside from the open dining idea is has areas for private gatherings. Location is clean, assistance is great and prices are sensible. Food quality is great... I would suggest thesteamed prawns with pumpkin sauce.... it really is something brand-new and yesss the prawns had been fresh. We had a straightforward steamed "Pak Sow Kung" and the effect was simply awesome.... new fish steamed perfectly. Try out the abalone mushroom, seafood maw, cauliflower and mushroom dish.... somehow this cafe draw out the freshness & specific taste of most it's ingredients. Would furthermore recommend the "Lap Mei Enthusiast" or stand glutinous rice with numerous kinds of Chinese sausages.

Jimmy Ser

4.0

Never been there just before - but we are again having been used there for supper by some friends. Not really easy and simple place to reach through the evening visitors around SS2 but as soon as there parking is simple. And it's worth your time and effort -the fish and prawns were quite fresh and incredibly well cooked. Lovely veggies and essential try may be the house produced three level tofu yummy. Aircon and very great friendly and polite servce. Full marks to 2 Fatty

Williamwijaya8433

4.0

We were again with a gang of buddies and had a pleasant dinner. Service was great, plus some excellent menu choices. We had a pleasant assam sauce steamed seafood, some steamed chicken, best vegetables, baked pork ribs(yummeee), and mix fried tiger prawns(deeelicious). Lovely food.A pleasant dinner.

Faradita Dwilifia

4.0

Extremely Decent tze char inside KL. Regardless of the name meals is pleasantly not really oily and flavoured simply nicely minus the gravy being as well over powering. Got the minced pork spinach soup (nicely flavoured without having to be too overpowering), heavy fried squid (enjoy the chili saucethat complements it), steamed patin seafood, stir fried tapioca results in and Thai sauce poultry. Will certainly visit again to use other dishes.