tai zi hongkong dim sum

Laura Isadora

Dim Sum are great here should they used more prawns or meats instead of plenty of pork fat found in the meat blend, easily 5-7 parts fat inside it. It’s really harmful and disgusting as well me, because the dimsum I liked are with prawnsor genuine meat, not really putting pork fats inside my mouth Dimsum aren't expensive here though. From 2picture top still left to right, I experienced legendary teochew Siew mai @ RM 5.50 accompanied by healthy spinach dumpling @ RM5.50 Ang 21st denture bakes roast pork pastry @ RM5.50. 1st base row from still left to correct are pink woman dumpling @ RM6.00 then accompanied by butterfly pea flower with crab meat dumpling @ RM6.50 and finally gold award coriander dumpling @ RM5.50 Operation hours listed below are lengthy from 7.30am to 3.30pm and reopen again from 6.00pm until 2.00am. Money and cards are excepted(rm50 and above). I would like to come here once again due to the options but please lessen your pork fat when i had to choose all away when popping 1dimsum in my own mouth🤦‍♀️