Super Crab Aroma Seafood Restaurant

Oğuzhan Alkan

1.0

Supercrab was good reviewed with time Out in-may, but we found the brand new management completely lost on sea. The meals took forty mins to be served, even though restaurant wasn't full. Once the food lastly arrived, we regretted it: it had been overpriced and underseasoned.The service was chaotic, too, with dishes sent to the incorrect tables and bills miscalculated. I'll never return back.

Hardik Sharma

5.0

I loved the food! Specifically their Bake Crab. Yes, you need to anticipate to wait 30-40 minutes, according to the Crab dimension. It really is definately worth looking forward to !!! Their cheese crab will be my next favourite. Been there often and I'll come backagain!

Delfina Wijaya

4.0

Yes, you wait 40 mins for the crab, but eat other foods while waiting like appetiser and you also don't even spot the wait around. Both chilli crab and dark pepper crab were superb, and a lot of hammers and chopping boards to help with making certain you getall the meats. I'd go there once again, definitely.

Volkan Koçer

5.0

I enjoyed my dinner within early June 2015, even though the eating place was packed the employees never faltered. Program was good, the meals has been tasty, and the dog owner kept popping to make certain we were delighted. We loved the steamed perch, two versionsof crab, freshwater prawns, and several other dishes I could no much longer remember. The surface of the cafe is really a little rough; it looks in a residential community and the eating place itself might have been constructed as a house. But avoid being dissuaded by the looks from the road, or by having less parking. The meals was fine and enjoyable, and a fairly good worth for the purchase price. I'll certainly be back again on my next visit to Penang!

Reyhan Aksoy

4.0

Very delicious and realistic price! All of the dishes are therefore tasty, like the salted egg Crab, Chilli crab with Man Tou bun. Shao Xing frog soup. nice and clean atmosphere.

Alif Laila Inayati A

5.0

We visited the Super Crab Penang branch that is located at the residential region. I had visited three times in just 2 a few months. The crabs are massive and refreshing, but we need to book the two 2 crabs that is bundle offered either your day orbefore to avoid "sold-out". My pal and I would suggest to choose salted egg crabs very first. Chessy crabs is exclusive but it is a little bit greasy. Another suggested dish will be the Four Heavenly Vege that is a little bit spicy with sambal/belacan but we think it’s great. Most of us ordered 2nd plate of rice for the three times we visited. Atmosphere was great as well, not so crowded and we are able to enjoy consuming crabs in the cafe. The service is excellent because they would patiently and politely provide us time and energy to choose our meals. Price is typical but reasonable. I'll visit back next time when I are available Penang.

Oburhanli

1.0

Firstly crab was restricted during weekdays or possibly say today Thursday. We purchase for salted egg yolk and chili crab however upon helping was salted crab n chili crab. So we was okay since the woman boss insisted that I pointed wrongly during order. Crabwas NOT FRESH at all!!! Disappointed..

Ika Amorini

1.0

We'd dinner at Supercrab yesterday evening and the crab had not been what we expected. It had been of poor in high quality. The crab meats was a bit gentle, and the meats frayed when using it apart. The meats in the claw had been a bit shrunken.Refreshing crab meat would remain firm, and firm about the bite. Supercrab is not actually very at all. That has been our first and final of our visit.

Reeza Edward

4.0

We was introduced to the location by my Hong Kong close friends. It is a no frills diner. Queue consume and depart.., the Roast Goose has been very tasty, yummy , succulent... will certainly return.,, expensive.. but it's good.

TC Levent Yanmaz

4.0

Can you really eat a non-crab dinner at a favorite crab restaurant? Evidently the answer is really a yes.. and that has been what we do when going to Super Aroma Crab in Taman Bukit Mayang. Just what a title for a restaurant incidentally 😅 Ona day whenever we were too lazy to dissect the crustaceans with this bare fingers, we just wanted to get a decent supper. That, and the truth that eating with 3 monsters managed to get harder to take pleasure from the crabs. Who understood that the supper affair ended up being a good one ultimately? ◾Crispy pork knuckle - the sheer size of the dish would shock you. Ultimately, we'd to tapao the leftover house. The skin had been crunchy and the meats was not too dried out (from the strong frying), in addition to the sauce that was peppery and experienced a tinge of spiciness produced this dish very appetising. ◾salted egg yolk baby squid - another addictive stuff.. crunchy with the savouriness from the salted egg yolk. Popular with everyone ◾homemade taufu filled with seafood - gotta appreciate your time and effort to get ready this dish. It provided the generally soft taufu an extra bite. Order this ◾mix fried kai lan In comparison to Wong Poh, this eating place is in fact smaller and not-as-shiny searching. The crowds appeared to be teeming in Wong Poh as well. Nonetheless it made up having an air-conditioned dining atmosphere rather than as congested because the bigger neighbour.