Out of Africa Restaurant & Kudu Bar

Bramantio

5.0

A company family favourite over a long time. Dolly is high grade in the bar; she remembered my tipple after 5 years’ absence! David a superb web host and Debbie the most effective of Chefs. They offer a broad and varied menu; genuine South African meals, butalso delectable pizzas from the pizza cooker; toppings to your flavor. Very highly recommended.

Bella F

5.0

For the next time this 30 days we visited Out of Africa and on both our visits we've enjoyed an excellent afternoon of fun and top quality service. The personnel have become friendly, super effective and know their work in how they take care of andmanage large groupings - which we had been. The food is great, the portions have become generous and it's really just a straightforward win getting there. We are going again soon.

Koray

4.0

We visited with loved ones and a 4 30 days old. The place had not been too occupied on a Sunday afternoon, mostly expats. The employees were very helpful to us and accommodating toward our granddaughter. The guys liked a swim before lunch time. The meals was enjoyable andreasonably priced as were the beverages. One relation ordering Sunday Lunch, that was enjoyed in addition to the soggy Yorkshires...!!!

Buğra Ünal

5.0

Came on a Thurs night time and had the veggie pizza. Although I had been encouraged to purchase the meats pie, I experienced my attitude on pizza. Returned the next evening and purchased the Zebu pie. It lived around its popularity as a customerfavorite. I'll come again if I'm by in this manner again

Gizem Tekeli

4.0

The restaurant is in the swimming club so we sat outside watching swimmers train once we dined. Had my first flavor of Ostrich meats here, cooked in 2 methods - grilled Fillet and Schnitzel. The Schnitzel was needless to say easier to eat as the tasteof the meats itself is virtually masked nonetheless it was too hard hence not pleasurable either. The fillet edition was as well gamey for my liking however the garlic butter sauce that was included with it managed to get so much better! Actually we began dipping our fries in to the sauce, just what a perfect combination. The best dish for the night time was the Venison Pie. Puff pastry always functions, just can’t fail. The portion is massive though, best for 2 particularly when it emerged with either fries, mash potato or baked potato with veggies. The pie could have been ideal if it was included with a bottom crust/puff pastry too! The appetizer, Hummus with Fresh Baguette was nevertheless disappointing. Not smooth good enough but the savior was the properly toasted baguette that has been crisp externally, soft and warm inside. Overall decent first connection with South African cuisine however, not cheap. The food price us RM445 for just two 2 pies, 1 ostrich fillet, 1 ostrich Schnitzel, 1 hummus and a bottle of South African Pinotage.

Max Johnly

5.0

Not merely was this an excellent venue to view the England v Tonga video game with attentive and interactive employees - however the South African meals was excellent. Don’t miss this gem of a location - better still then Kimberley

Aprodite Sukma

3.0

Service has been slow though there have been significantly less than 5 patrons. Ordered seafood platter which price about RM55 but was dissatisfied that it was not so fresh and portion not really what we anticipated. Venison pie and lamb pie has been great and of good part. Outdoor seatingwas nice.. In the event that you come here... choose meat dishes instead.

Niken Dhanitya

4.0

First time here, excellent for the kids next to the pool. Pizza fanatastic and wines choice okay to all or any southafrican wines to opt for the venue

Bekir Ozer

5.0

I used to consume here years back when We lived in Kuala Lumpur. Not long ago i returned after 6 yrs absence. It was better still than I remembered! I'll admit, this is a strange place, given the eating place is in the center of a sportscentre, however the pool etc produces a nice and inviting atmosphere. Employees are extremely attentive and accommodating. We nibbled on tasty biltong while selecting our starters and mains. As a more substantial group we'd the poultry liver pate (incredible!), baked snails and lamb samosas. All tasty and reasonably priced. Most of us had various mains, but my major of the rump steak kebab (200g for RM 40) had been bursting with flavour and offered with wonderful sides and sauces. They utilized to permit you to bring your personal wine having an RM corkage feed of 20 but which has stopped. The existing wines are tasty and affordable (e.g. a complete bottle of Shiraz for over RM 100). The only real disappointment was to notice nearly all cocktails acquired risen from RM 20 to 30 and there is absolutely no happy hr and an extended island ice-tea costs nearly RM 60..... (that's USD 14!... a little over the best... one simple cocktail shouldn't cost when compared to a major main training course).... Besides that, the restaurant is ideal!

Emre.imamoglu

4.0

If you want a little bit of exotism in locked down Selangor this is actually the spot to enjoy. The swimming pool nearby together with the African deco develop a vacation vibe. The menu supplies a wide variety of dishes. My preferred and dish of the placeis the pie. Big and tasty. It is offered with veg and mash or chips. A genuine meaty dish which can be shared but I manage it by myself!! It acts beer and wine aswell. cannot require more. The program is quite friendly. You need never to reserve right today however in normal times it could be very busy. A great place.