Nine Fragrant Wantan Mee

Freddy Tanyano

5.0

When a timer can be used to cook the noodles, you understand that the eye to detail can lead to flawlessly cooked al dente noodles. The Char Siew that accompanies the noodles may also be divine.Do help them of these trying times. Proprietor was saying they are today on Get food as well!

C.H

4.0

The wantan noodles were good, includes a bite to it. Just a little soft, maybe since it was takeaway. General with the soy-sauce seasoning, taste wise is great.Bought medium part, with 3 parts wantan, 4 slices char siu, 4 slices siu yuk. Rm8.50.The stall only sells only the essential type, ie dried out version with soy sauce seasoning or soupy version.

Jane Karmendra

5.0

Kampung taste wantan mee

Bilge Bilgin

5.0

很用心经营的年轻夫妇。吃了好多年了。招牌水饺好吃 Homemade烧肉叉烧烧肉赞

Maureen T. Rustandi

4.0

这里的云吞面不错……

Sarah Yuli

5.0

Hands down the defeat wantan mee I've ever tasted in every of Klang Valley. The noodles are usually springy and strong to the bite. Noodles may also be coated in pork essential oil with the soy-sauce seasoning. Char siew will be okay-ish. But suggest everyone to use the wanton. The filling is definitely significant and delicious! Owners have become friendly as well.

Dedesusantha8

4.0

Great Robert Chow Kwai Teow and Sam Kan Chong meatballs kwai teow too!

Vinny Vionita Juniar'uvii

4.0

V Great Noodles was specialily homemade n worthy of tryingThe sui kow was furthermore v meaty n cost was so reasonable

Kubra

5.0

Among the best dry out wantan noodles inside the Klang Valley . The noodles had been handmade by the store owner and had been preservative free .These were springy and al dente . My preferred is usually their sui kow @ prawn dumplings . The char siu and roast pork had been good too

Fuat Melih Pullu

4.0

Bigger size than normal Wan Tan Mee but cooked with ideal firmness. Great prawn dumpling with delicious soup.