Mido Korean BBQ Restaurant

Okan Erkan

5.0

It provides great ambience in an average Hanok home experience. One gets to try their Hanbok, snap an image and wallah! just like you already happen to be Seoul. Food is usually Korean BBQ, stews, fried poultry wings, kimchi casserole, are usually served with several Banchan sidedishes - likes it! Along with it, Proprietor Lee, a Korean, is quite friendly, greets you each time I visit. Properly, the chef will be Lee's wife.

HENRY ALEXIE BLOEM

1.0

Completely overly priced, and staff are poor attitude, not comfortable spot to dine, consider the beef quality and presentation? the chef no enjoy at all to get ready food. and the store running by foreigner employees without proper training. consider the fly around thetable. cannot imaging how lousy the kitchen.

Kevin

3.0

Came here for supper with family. Great kimchi soup. Quite selection of banchan. Korean fried poultry is nice. My child love it so significantly. The not good may be the bbq meats. They prepared it in your kitchen instead of carrying it out on the grillin entrance of you. Meats over cooked.

Ayse Ege

3.0

Acquired korean bbq squid, and marinated pork. Part came so small since it fit for just one person instead of 2adults sharing. Service not warm like served by foreigner employees. However I love the makgeolli offered in huge clay bowl with scoop like in korea. Thedipping sauces are usually good as well. Serving 4 forms of sauces:- Sesame Essential oil with Salt, Bean paste sauce, Basil and Peanut sauce. The best may be the basil sauce. Banchan here have 7types that is good sufficient for me personally. Kimchi are okay, very good Car parking are difficult here. Experienced to round several rounds. Taste sensible are usually and nothing unforgettable except the makgeolli and sauce