4.3
3 Reviews
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4.3
3 Reviews
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T
4.0
A recently available write-up in papers brought me to the place. Wide variety of food right here, serving all sorts northern Indian meals. Their paneer cheese is manufactured fresh right here. Tried their vegetarian dish malai kofta and blended paratha - most appetizing.
appraise this reviewYossi Anastasia
5.0
When people think about good Indian foods, it's either their nearby joint or Brickfields. Properly, I recommend this concealed gem that's tucked in a peaceful corner in SS 8, Petaling Jaya. The atmosphere and atmosphere of the area are super great and well air-conditioned.A lot of vegetarian and non-vegetarian choices to choose from. There's so much to like about their food specifically their signature Briyani's, Butter Poultry, Mushroom Tikka, Paneer Tikka, Butter or Garlic Naan. No beef served right here. I've brought many co-workers from India to the restaurant and each time, these were just so happy. Price sensible it ranges from mid-range to high aspect depending on everything you order. Per individual be prepared to spend between MYR 25 - 45. The restaurant includes a few devoted parking bays. Take notice that to gain access to the car parking bays, the car parking opera only acknowledge Touch and Go.
appraise this reviewArzu Tekelioğlu
4.0
Great food, not excellent environment and staff. They state it is a fine dining cafe but it appears like I'm going to an Indian wedding.
appraise this reviewKitchen King is located at Ss 3/39 PJ21 Commercial Centre, Sungai Way Free Trade Industrial Zone, Petaling Jaya 47300 Malaysia. This is a Indian restaurant near the Petaling Jaya. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
Kitchen King is located at Ss 3/39 PJ21 Commercial Centre, Sungai Way Free Trade Industrial Zone, Petaling Jaya 47300 Malaysia. This is a Indian restaurant near the Petaling Jaya. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
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