KEE HEONG BAK KUT TEH

Dessy Delta Santika

3.0

Another BKT in meals abudant PJ. Unfortunately that one does not measure. The taste is typical, the You Tiau (Yau Cha Kuay) is hard and chewy, and the purchase price (being truly a standalone ground flooring shoplot) in PJ, more costly than the others. Avoid.

Fifi Lie

3.0

Simple restaurant situated in SS2. Opens 8am to 10pm that is good because so many bah kut teh (BKT) places either concentrate breakfast or supper/supper. Not among. Service is average. Costs a little on the high aspect but expected taking into consideration the area. Car parking can bea pain. We tried both soup & dry version. Dry out was good & spicy however the soup could possibly be stronger. Decent quantity of elements. Pork had been tender. They do possess other products on the menu aside from BKT that is a plus. Washed everything lower with some Chinese tea. Overall an okay location for good BKT. Might go back to try various other dishes.

William Alaric

4.0

Okay bah kut teh. I love the type with an increase of organic flavour but theirs is really a bit mild to your preference. The dried out bkt is nicer.

Rina Rusli

4.0

Among the best Bak Kut Teh Eating place around. Could be crowded if past due. Have to drive around to obtain parking but occasionally they have a couple of reserved.

Frida Aprilia

4.0

Great bak kut teh with claypot for RM13.00 per pot. The soup is certainly flavorful and delicious and goes effectively with the fried dough fritters.

Elan Go

4.0

That is third time I come here, Claypot bak ku teh and yellow wine chicken best! Yam Rice as well dry. I will keep coming back again.

Ricky Yulianto

1.0

Went for supper at the eating place. When arrived, no personnel bother to check out you. Then came he brought the menus after a few years. When asked to include soup, the staff simply added one fourth of the pot. It is possible to hardly scoop it out. Askedthem to include more, was informed by the staff members crudely to consume 1st. Few mins afterwards, I questioned him to add once again which he walked and include again. In a nutshell, he instead to walked three times than 1 period to include the soup. Restaurant likely to close at 10pm. Nevertheless by 9pm, tables are close and chair are up.

Melissa Lenardi

4.0

One version of background credits the founder Boon Teh because the inventor of bak kut teh. Choose Rm14 claypot with selection of meat lower, fu chook, tau fu pok and yau mak (but no mushrooms). Health supplement with rice Rm1.50 and yau char kwai Rm2.50.The herbal broth is great however the shop is stingy on refills. You will want to just charge for additional soup? With a disinterested proprietor and significantly less than courteous employees, services is abysmal. For earlier birds, do take note Kee Hiong ‘opens’ at 8am but foods is only accessible from 9am. You can purchase a pouch of bak kut teh combine to cook in the home.

Silvya Epy

3.0

Had dinner for 3 folks and the bak ku teh soup served is indeed diluted. I am there last year that was good but these times was bad. Perhaps it is a various chef? .. I dont know

Tjoachelsea

5.0

Greatest Bak Gu Teh I've had in KL, better still compared to the other ones with much better reviews. Cheaper as well. Would recommend.