2.7
10 Reviews
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2.7
10 Reviews
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(5)
Budie
5.0
The fried rice rocks ! Delicious and worthy of the prize because of the serving size can fill your stomach or distributed to someone else. The char Siew Pau filling is usually compact with much less on the dough. The Kaya Puff is tasty too.
appraise this reviewRieska Ollivia
1.0
1. There’s a signature from the local celebrity mentioning food items are prepared by nearby chefs - Totally misleading everyone in your kitchen are usually foreigners .. I don’t find any local chef 2. We ordered poultry rice, yong tau fu (dried out noodles), kopiO Ais and Jelly Ice 3. Chicken rice - 2/5 stars I don’t realize why the rice is yellow and it’s not adding any fragrance to the knowledge, the chicken is ready no complains 4. Yong Tau Fu - 1/5 stars Do not purchase this ..please don’t. The yong tau fu appeared like they have simply came back from the depth of hell, the parts were fried till dried out like they were likely to pack this right into a glass noodle that’s best for consumption within the entire year. The girl finger yOng tau fu has been the most severe, the plant is indeed old no Human the teeth will probably bite in to the plant let a whole lot digesting it therefore we remaining the plant along. 5. Kopi O Ais - 3/5 Pretty standard 6. Jelly Ais - 2/5 I love the presentation but nothing at all more. Purchase this If you're going to utilize this ice golf ball for snowball combating. The ice golf ball is loaded so properly its impossible for the spoon to obtain thru the ice lol. The flavor lol we can’t think how can someone create a flavored ice golf ball therefore unappealing. I don’t recommend this dish to anyone but bound to make enjoyable of it till this store closes for good Service - 4/5 stars Location - 4/5 stars Food choices - 4/5 stars Taste - 0/5 stars Return for second - zero thanks Jose! We can not believe how regional chefs can screw up simple meals and don’t realize why there’s a high profile vouching because of their foods (maybe he previously some shares) General 1/5 stars for the meals I'd say it’s an unhealthy representation of Ipoh meals.
appraise this reviewFuat Malatyali
1.0
Thev meat was frosty and gravy too lovely like glucose.The half boil egg had not been cook l told them however they say is cook
appraise this reviewIffan
4.0
Looking for a clear and juicy pork meals? This can be your take! In the mall’s clean environment.
appraise this reviewRaymond Citra
1.0
It's about 2:45pm whenever we arrived, and there is barely 5 tables occupied. We ordered one chilly barley lemon, and two cool honey lemon, 2 desserts one toast breads, one steamed loaf of bread, and something chee cheong fan. Our drinks came directly after we coaxed them andarrived 20 minutes directly after we ordered! Desserts came another 10 mins later. That's the 1st poor exp. The honey lemon tastes exactly like plain drinking water. We asked to include more lemon, also it returned no difference! Next up, the Chee cheong fan. It provides gotten a whole lot worse than my prior visit. Chee cheong enthusiast itself was dried out even though the supposed reddish colored gravy was there. The toast breads came and we waited another a quarter-hour after at 3:30pm, and the steamed loaf of bread didn't come. We questioned about it, and I assume they forgot about any of it, as they in no way return to reveal what went incorrect. We finally obtain it at another ten minutes later. Utter crap services! Utter crap food! Will I come back? No chance! And I advise most of u who study this, to stay aside. Utter disgrace to Ipoh meals.
appraise this reviewIpoh Ais Kopi is located at No. 1,Jalan SS7/26A LG 60, Paradigm Mall, Petaling Jaya 47301 Malaysia. This is a Chinese restaurant near the Petaling Jaya. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
Ipoh Ais Kopi is located at No. 1,Jalan SS7/26A LG 60, Paradigm Mall, Petaling Jaya 47301 Malaysia. This is a Chinese restaurant near the Petaling Jaya. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
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