Bayu Timur

Verena Cheryl

We went there for lunch time. The service was quite bad. Seated for a long time and no one delivered the menus. Directly after we requested, the menus only then delivered to us. The nyonya laksa acquired no taste, really poor. Vietnamese beef noodles as you cansee in photograph, just 3 beef balls and 3 slices of beef and some mint leaves....Nothing at all else, not basil leaves or even bean sprout ! Rojak had been the thing we found great in this restaurant. Another meals like Sarawak laksa which my pal ordered was so therefore. The atmosphere was great, furniture have become balinese design and its an excellent place for talk and gathering.

Vegadania Mayrisky

Decided to try out this place recently right after reading about any of it here. Wasn't very sure what I'd find. What I came across was a quirky location that challenges one to link to it. It is a job made easier by the 1st dish Iordered there: fried mee siam. It had been to my surprise therefore delicious that I relished every mouthful I got, two times in a row! I'm planning to continue back to attempt its other dishes.

Lovelylune Anna

I quite a few visitors there for lunch time as it mostly of the dining places in Taman Megah which has air conditioning in a distinctive placing. Ordered the supposedly well-known rojak that was just so therefore; much less nice as prior to, and a few established lunches. Foodis nothing at all flash. Average but somewhat pricey.

Zulkifly Ali

Average high tea program . Reasonably fine Nyonya Kuih yet tea Tarik requires a lot of improvement. The lamb was average too.

Nurkan Dikmen

Was invited to lunch time here. Nice foods, ambience & friendly staff. Nevertheless, was astonished when customers were cigarette smoking. Haven't seen an atmosphere conditioned atmosphere with smokers puffing aside for a long period. Wished to complain but noticed ash trays on the tables.