An Viet

Bryantw.r999

5.0

Nice to consume , and all staffs are usually friendly. Up for grabs got natural basil plant that you can instantly tear , clean and eat. Didn't provide straw when beverage at restaurent. Cause being, environmentally friendly. Thumb up .

Chotimah Chotimah

4.0

The food as of this restaurant reminded me of my amount of time in Vietnam. Regular of food was excellent. My wife got a pork Bahn mi and I find the Vietnamese beef. Really tasty! Drinks were great too, excellent flavours. The eating place had an excellent feelto it, very hectic! Only negative was our starter arrived quite a long time right after our main course, whenever we were prepared to pay the bill. We requested for this to be taken off the expenses, which it was. If you value Vietnamese food this is actually the place to go!

Dini Rahmayanti

3.0

During grand starting found lengthy queue, Visited them two times and my children members found their meals taste soso , if firm to some other Vietnam food chain store still need some enhancement. And the desk plant can be an idea nonetheless it won't function because tooslow to cultivate up for all of us, Haha

Dhian W.

5.0

An Viet has excellent food (including lovely espresso) and friendly assistance. Attempt their Banh Mi (Baguette). Delicious. Or the Rice Paper and Natural Mango Salad. Yum

Viscalia Angel

4.0

This restaurant may be the only 1 I’ve found to serve Cha Ca or Vietnamese turmeric fish in Klang Valley. I’ve been searching for it since I returned from Hanoi. Their planning is a bit not the same as Hanoi but it’s very close to the initial.The Hanoi ones are marinated in more turmeric and you may see it’s yellow in color. I believe this one is really a bit moderate on the spices. The kind of fish used can be different which dish have already been localized to match the ingredients available right here. Egg coffee can be good. Foam are adequate and they allow it drip nicely. All orders because of this are created only upon purchase to keep up its freshness.

Iiz Aiden Lee

5.0

Lunch for the 4 folks at An Viet inside Sunway ended up being so good! I find the dried out vermicelli with fried springtime rolls which come in a collection with the clam soup and something fresh springtime roll. The fresh springtime roll turnedout to function as only product that didn't match up the high requirements of the restaurant. Rather dried out(rolled prematurily .?) it wasn't superlative just like the fried rolls that have been crisp and abundant, best for posting. My sister's poultry curry has been well-flavoured and fragrant, also was included with the soup and new spring roll. We'd to wait a little more time for the banh mi that was absolutely delicious, that can compare with the one we'd in Hoi An. The baguette had been therefore beautifully crusty and the filling experienced a lot of fresh salad. It had been huge so all of us may have some. We completed with the Vietnamese drip espresso with condensed milk. It required quite a long time to drip (filtration system stuck? ) but was great. A wondrous end to an ideal meal!

Nniafu

4.0

Has been happy to try the bahn mi when i miss the ones that i had within Vietnam. Nevertheless, it is extremely disappointing, the bread simply just lacks flavor and particular density. Service here's great though and each desk includes a pot of basil whichis an extremely nice touch.