Yong Peng Fish Balls

Raka Nugraha

Our lunch expenses came up RM26.50 for 02 bowls fish ball noodle soup, 01 fish- cake and the coffee. We've tasted better quality seafood balls/ cakes & noodle soup elsewhere at a very much cheaper price. Will unlikely not check out this place again.

Vennyburhan

Proprietor is grouchy and only cause we stopped here's for the carpark and an instant fix. Better places elsewhere

Rio Maximilian

nothing very special specifically, and a considerable ways from the malls. mindset and taste was completely different from my initial visit 24 months ago..

Elsa Widjaja

The fish balls are fine and tasty, and when you try the duck noodles, you'll think it’s great. The soup taste simply excellent, and the chili will certainly urge you to keep coming back for more.

Aura Nixie

We've been sick throughout our 11-day West Malaysia journey so much in order that we ran out there of tips of what things to eat “next”. On 23 Dec 2017, we had been along the main street where we could discover Yong Peng Fishballs and got at first enquiredat a Korean steamboat buffet cafe, RM33 (plus another 6% GST) per pax, must surface finish eating within 2 hrs. Soup base had been kimchi and another non-spicy one. Nicely, it’s soup-base buffet rather than Korean BBQ, thus ought to be ok for the sore throats but companion didn't want, thus we simply cruised later on searching for other FOOD outlets. There were several newly-opened, black framed glass buildings, very modern in our left plus they possibly served western food or bar/pub like, “THE MAIN ONE Cafe”, “Cibo”, “Go Lounge & bistro” etc. After that, we chanced upon this massive sign that study, “Yongpeng fishball” on our correct. At Taman Sentosa, JB , we noticed West Saury Fishballs (西刀鱼丸）as well but haven’t attempted them before. We utilized to have such seafood in Singapore and we'd home-made fishcakes making use of West Saury. However, we barely find such seafood in Singapore anymore. Parked our vehicle and headed towards restaurant. We'd brunch at In person Noodle House (we’ve simply examined it) at elevenish, hence I was starving and had a need to have meats dish. I purchased braised duck rice. Properly, the braised duck has been ok (nothing fantastic) however the rice had been (ahem!) lumpy and cold, most likely dished from a rice cooker with out a “keep warm” setting. Even the 卖相 (food display) of the braised duck rice had not been great, the slices of duck had been apparently thrown onto the heap of lumpy rice. Super CMI. Companion ordered noodles from the West Saury Fishball stall. It looked more tasty than my braised duck rice. Dinner round 2, We ordered a plate of West Saury fishball soup, RM1 for every fishball, and how big is fishball was little. But fishballs had been spongy and delicious. The fishballs were certainly even more yummy than my braised duck rice. Partner furthermore had circular 2 : yong tau foo which contains yangzhou fishball (扬州鱼丸）- fishball with meat fillings. Compliments to both dark complexion staff on the fishball stall. They're from Myanmar plus they spoke ideal mandarin. They possibly could speak basic English too.