Sky Deck, EcoTree Hotel

Natasha Christina

Tasty foods

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Dita Paramaita

We had lunch time at Mei Lin and thoroughly enjoyed the hearty vegetarian fare served. All of the food was excellent. We'd heard about their superb steamboat offerings, specifically the steamboat with dark pepper soup, nonetheless it was too popular for us to use it.We really enjoyed the next dishes: - the rendang was amazing - it had been was the superstar dish and has been made out of mushrooms and had been spicy and rich - the sambal fish has been spicy and strong - the sambal petai prawns had been well-flavoured - stir fried long coffee beans were properly cooked and the longer coffee beans were of the proper texture with no gotten too soft We just wished they served dark brown rice making use of their dishes!

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