Roti Canai Kayu Arang
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Roti Canai Kayu Arang

3.1

10 Reviews

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Roti Canai Kayu Arang Reviews

3.1

10 Reviews

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  • Andy Harsono

    1.0

    Absolutely NOT! we made a decision to possess our breakfast here to check on what the hype had been all about with this particular roti canai kayu arang. Service was sluggish as there is already a masses of people ravenous looking forward to their back-to-back again orders. We attempted the roti canaikayu arang which didn't taste any unique of those you obtain from any stalls or mamak stores. The dhal looked solid but absence dhal flavour. It tasted similar to 'kuah perasa dhal & kunyit'(dhal flavoured gravy with turmeric!). Nasi lemak sotong..the sambal was nothing outstanding, quite thin in consistency and watery however, not dissappointingly spicy. The meehoon soup purchased..well its simply meehoon with quite a few soup, insufficient flavour aswell. The satay perut and satay ayam has been nearly edible. Roti tampal dangdut..again, nothing fantastic. I'd not maintain a hurry to come back to this invest the near future. Was it unforgettable? Sort of, but in minimal expected way.

  • Didi Ang

    3.0

    Came here on college holiday and the areas are usually jammed pack with many individuals, can see right now the for foods to reach at your table. Foods taste is merely average, the only real unique component is how they get ready the food with wood coal. If youhave the persistence to hold back, then is worth go to the place.

  • Azzyra Ayu Pakartie

    3.0

    We find yourself visiting this location as its a Lil tough finding halal breakfast around our BnB at Lorong jambatan malaka. The area is quite crowded, the range for the queue will be confusing. Turns out we have to find our desk first and wait around forthe waitress to jot down our order. the meals comes after half an hour, the portion is fairly large, so be wise once you put an purchase. We purchase ice tea on various paper and we must severally remind the waitress to provide our ice tea. There's an open cooking area that present how they get ready roti canai, not to mention using charcoal. It offers different encounters for the vacationers. The meals price considerably inexpensive with that big part.

  • Kemal Yazıcıoğlu

    3.0

    Tried to possess breakfast on Mee Bodoh (you read correct: bodoh or silly) Hassan however the crowd, swelled simply by the Diwali break, has been such that zero tables were accessible. Switched to Program B by stopping at Roti Canai Kayu Arang, and just what a error itturned out to become. An equally big audience ensured we got our roti goyang (prata inside a ocean of dhall) and roti tampal (roti telur somewhere else) a complete hour later! Good thing we got 2 packets of nasi lemak while waiting around as brand-new arrivals hover nearby, waiting around hopefully for tables to be vacated. No question the signs placed around had the term Sabar/tolerance to remind everyone you need to really wait some time for your foods to arrive. Verdict: easily had known, i'd have ordered meals not popularised inside social media marketing, like lontong or even satay. Roti canai or prata had not been worth the long, lengthy wait.

  • Berkay Pamuk

    5.0

    Nice foods, well worth a go. Roti canai with 2 eggs is fairly specific, nasi lemak is great. Generally is great.

  • Senvia

    3.0

    First try, it really is unique because they use charcoal to cook Roti Canai, however, Personally, i believe that the taste could possibly be better.

  • Samuel Tjendana

    5.0

    Roti canai cooked over smoldering charcoal, tastes much like normal roti canai. Nasi lemak is actually good as there exists a large amount of other food available. Prepare yourself to queue for the table and wait more for the roti canai, its section of theexperience. we really liked the machine where you arrive, purchase/pay and you receive a table. Have to wait around if no tables can be found. Separate waiting region for take away. This controls the possible chaos which will happen or even for that system. (hint warung tepi sawah 769 perlis) Overall great place. 👍

  • Nadia Aliabdullah

    4.0

    The roti canai cooked over charcoal were able to give it an excellent taste. A bit dissatisfied with the dhal and sambal. The Fried poultry that is included with the nasi lemak will be ok however the sambal of the nasi lemak is really a disappointed. Prices arereasonable. You need to pay for the meals you ordered first.

  • ChandraCokerz

    1.0

    await two hours for an ordinary roti canai there are large amount of other roti canai invest melaka that are much better than this

  • Tarık Solakoğlu

    3.0

    For me personally the roti itself is okay however the dhal and sambal its not around my expectation at all, nasi lemak with ayam rendang taste much better than nasi lemak ayam goreng... Cucur ikan bilis is the greatest.... i love it so very much... My daughtertried their lontong and she dislike it. Overall... ok ok aje

Roti Canai Kayu Arang Location

Roti Canai Kayu Arang is located at Jalan Bachang, Melaka 75250 Malaysia. This is a Malaysia restaurant near the Melaka. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.

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