JI Xiang Restaurant

Simaynalbantoglu

4.0

A brief distance from the finish of Jonker in the event that you count Hard Rock Café because the start. The meats is tender and differs from your typical satay. Looks rundown in comparison with those stalls from Jonker Road but the high quality is about exactly the same.

Temmuz Can Gezer

4.0

Among the best a single tried ever, the peanut sauce is redolent w chili essential oil and spices coupled w hook sweetish tang from the add-on of pineapples, a classic unique savory delight. Essential try out when in malacca, begins at 1130am til 6pm, ifI'm not really mistaken. Service will be prompt and polite and a lot of parking nearby,

Ezgi Gizem

3.0

Well, there are a great number of restaurants, stores or cafe nearby offering different kind of cuisines, that may meet your allowance and satisfy your flavor bugs simultaneously.

Aycan Karpuzcu

4.0

Not the very best but an excellent revenue for high quality satay. An easy task to park in comparison with Mill Street. Standard chinese kopi shop. THE REDUCED clan´s outlet in helping satay in Melaka.

Paula Narwasti

4.0

Whenever I get back to Malacca, I'll eat right here. Loved the crispy Pork satay dipped within their special sauce (mix of belimbing (mini superstar fruit), pineapple and a particular secret blend) therefore i was informed when I asked! This is among few sitesthat sells Pork satay. Apparently all of them are related for some reason.

Yolanda Merchily Windyorid

3.0

I've ate here several times but recently have discovered that the pork satey has deteriorated from my previous go to about a year back. The pork appeared to be a little dryer and less sharp since it used to. However it continues to be notbad and for those people who are searching for reasonably good pork satey, this place continues to be worth it. We skip the pork intestines once we arrived after 1pm. So do end up being early. The primary difference in the pork satey in Melaka may be the satey sauce, that they have an extra ingredient with the addition of in pineapples, in order to give it a sourish taste.