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Priska Andrina
4.0
The crucial thing is fresh seafood, not frozen stuff. When it's fresh, anyway you make it, its excellent. Andy, the proprietor is quite experienced make, formerly from Pending Seafood center. Dont expect great dining and while it isn't expensive, its expensive either.I usually have meals there when I go to Sematan. The ocean air and view best for the urge for food. The salt drinking water crabs (in period) are great
Sam Chai Seafood Center is located at No.10, Sematan Bazaar, Sematan 94100 Malaysia. This is a Seafood restaurant near the Lundu. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
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