The Loaf Langkawi (Cenang Branch

Wanpointwan

Came here by possibility when driving past looking for somewhere for lunch time. I'm scared qe ate our meals before going for a photo it had been that good.Recommend

Yenni Susanto

Among my favourite places inside Langkawi, every product we chose from the menus really was good. Pastries have become good quality, will be surprised if there's much better on the island.

Aswhien Andhika

Stunning cafe design. I’m dropping deeply in love with hot matcha. So tasty.

Risa Ayu

Great location and the taste all of the coffee also superb

YunniAsa

It had been a sheer pleasure and delight to find The Loaf on my initial morning in Langkawi.1. The FoodAvoiding Western foods as I live abroad, I purchased the Mee Siam for brunch. It had been the very best mee siam I've ever had! It had been tasty, warm and spicy, just just how I love it.My going companion had the rice with daging kicap. Basically, it had been beef in soy sauce. The truth is, it had been marinated with all piquant spices and getting it with rice has been perfect.Are you aware that delectable pastries, we sampled the crimson bean and walnut a single. We liked it. The pastry had been generously swirled with crimson bean paste.Our expertise was so optimistic that people returned to the Loaf in our second early morning. This time, I attempted the ayam percik with rice ( a spicy, curry poultry). My pal had the poultry rice.Our pastries were the blueberry custard tart and the maple syrup circular pastry.Everything we ate had flavours which were thus well-balanced. Huge kudos to the chef who provides been cooking like marvellous meals.2. The ServiceIt is indeed utterly uncommon to be offered by way of a team of such helpful, pleasant and accommodating personnel. Special mention should be designed to Izzah and Napi. These were the floor staff members who offered us on both times plus they had excellent customer support abilities.Izzah is blessed with that rare and intuitive ability of being in a position to anticipate her clients' requirements and she pro-actively needs action before a person has to require that particular support. A simple illustration was when she noticed us attempting to slice the reddish bean walnut pastry into two items. She instantly brought us a clear plate so that we're able to put half of the pastry onto it. This might end up being this type of small gesture but if you ask me, it speaks volumes to be mindful of your customers' requirements.I hope the dog owner or supervisor of The Loaf in Pantai Cenang is scanning this. You have this type of great staff right here and I am hoping they obtain the appreciation they well and really deserve. Such staff have become tricky to find!!3. We treasured the relaxing ambience right here with the pretty decoration.Finally, we also made time to fully stop simply by and took apart an almond croissant and a red bean walnut pastry once again just before boarding our flight about the 3rd morning!I will definitely be back must i visit Langkawi again!