3.8
10 Reviews
|
RM 35 / Person
3.8
10 Reviews
(3)
(4)
(1)
(2)
(0)
Earth Eater
2.0
There are several Indian food possibilities in Cenang and for the purchase price this is simply not worth a trip. The staff had been disinterested and the meals has been ok but nothing specific and overpriced. Our beverages came directly after we had completed the meal even with remindingthe waiter. Drinks had been over sweetened. Beware the 10% service charge.
Bonita Desira
4.0
pre book to obtain a seat upstairs nice meal very good service drinks not pricey would recommend this place
Dimas Widh
2.0
It took age range for our food to reach and Personally i think sorry for all your other tables since it seemed to end up being a style. I’ll admit the meals looked delicious when it arrived however the cucumber salad with natural chilis was actually sliced cucumber with2 natural chilis placed on best - no frills. The naan loaf of bread and tarka Dahl really was nice, as was the rest of the food we purchased. But I must say there was much too much essential oil in each dish, enabling you to see it collecting along with the dish. I had been warned about the poultry tikka being dried out but that is dry on a complete new level. In any case it’s been two hrs and my tummy will be feeling the consequences...
Harry Yanuar
4.0
My wife and i went for supper here and were amazed at just how much we enjoyed our meal. We'd walked down the complete of pantai cenang and couldnt decided where you can eat when we found India palace we were sick and tired of walkingand simply went inside. To your surprise this finished up being among our best foods on langkawi island. The costs were reasonable, actually these were great because the quality of the meals was excellent. We had the butter tikka masala and garlic nan and I would suggest this to anyone and when I had period would return and also have again!! The provider was good, the meals was provided rapidly and the grade of the meat has been excellent. I'm surprised by the bad reviews with this place? Great priced quality foods from the very fussy meats eater :)
Fichasindra
5.0
We visited India Palace for lunch time and ordered the next dishes: Shared clay pot butter poultry; Butter naan; Prawn biryani; Poppadoms and Samosas - which I would suggest! The butter poultry contained large chunks of meats and the prawn byriani furthermore hada generous part of prawns. I must say this is among the best Indian foods I've had and would recommend visiting.
M. Misdianto
4.0
Loved the meals ad the staff had been great! But $$ but worthwhile! Would recommend to anyone who wants some very nice Indian
Zahra Rania
5.0
The very best taste and tasty Indian food was served with good service. My family’s are actually happy with the program treats and meals. This cafe brunch in Penang Island King road ( small India ) are suggested to public to obtain good experience..
Aisyah Humaira Hendra
5.0
We love Indian food and often try Indian food wherever we set off on the planet so we had to use this one out ,the meals was very tasty genuine Indian food tried it twice set off try it
Ruripitaloka.8686
3.0
The chicken vindaloo was good. Not spicy good enough for me personally but overall the taste and portion dimension were fine. The poultry biryani was Fine, it lacked the depth of taste we have been used to that was a shame. The naan had been very thin and notas gentle and pillowy once we like it. Overall it was an excellent experience, but I've had better Indian meals in China.
Ari Perdana Ramadhan
4.0
We went to the Indian eating place as it was very busy. It was situated in an upper flooring which meant more oxygen. The meals (naan, raitha, seafood, tandori) and beverages (mango refreshing, beer) was extremely tasteful and served carefully. We maycome right here for the dinner once again.
Indian Palace Restaurant is located at 2, Jalan Pantai Chenang Kampung Lubok Buaya, Langkawi 07000 Malaysia. This is a Chinese restaurant near the Langkawi. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
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