3.2
6 Reviews
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RM 10 / Person
3.3
6 Reviews
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Figen Engin
4.0
I hope I have the proper place, right before Thirstday bar, little local place, cheap, clear, excellent rice, not oily. Directly on the beach, close to pubs, we dropped set for something neighborhood and, not disappointed. With so few areas on shore to eatthis can be an absolute gem. Will undoubtedly be back. Don't offer beer, but no issue using one in if you would like. Really nice staff.
Silvarahma12
4.0
Food was great and the eating place perfectly positioned with both a patio and indoor area. This cafe is a modest one and may be cleaner. However , the meals was great the prices sensible and the services both helpful and helpful.
Gülten Guler
1.0
They said their grilled fish was their finest dish, however when it arrived and we dug in, we discovered that they hadn't scrapped the scales off the fish (snapper). Each bite of the seafood was fulfilled with unappetizing crunching and squeaking of the seafood scalesgnashing grossly against my tooth. Bits got captured between my the teeth and in my own throat. The omelette they offered had not been fully cooked, nevertheless watery in the centre. When I known as the waiter to complain concerning the fish, we were holding the deluge of illogical excuses they produced that I got to endure: 1. If i needed a refund, I will not need touched the seafood. But how had been I likely to know i'd like a refund until I in fact try the seafood and realize it's poor?? 2. I will have checked thoroughly and noticed that the fish acquired scales before digging in. Nonetheless it was through the evening, there is scarce light, and the seafood was drenched in darkish coloured sauce. I furthermore didn't start eating the seafood before sky turned black. I wasn't conscious I needed Hawkeye's vision to be able to have dinner. 3. They said people prefer to eat seafood with scales. I have already been a seafood eater for some of the 50 yrs of my entire life and didn't know this reality. As a Malaysian who provides travelled to numerous countries, I've never run into this mutated edition of grilled fish. 4. They said I have no idea how exactly to eat fish, so it is my fault. Notice above for my response. 5. The waiter lastly said "unless you have money to cover you ought to have just said therefore." The truth is, I would purchase glass noodles or lobster; no matter, provided that it tastes great and isn't screwed up. This didn't taste good and has been screwed up. In addition they brought a succession of four different men ahead and quarrel with me and intimidate me as a female into spending money on the scaly seafood. I'm also confident they are conning western vacationers into thinking that this is actually the normal method Malaysians eat grilled seafood. They have a good view, but it's wasted on crappy food and also worse service. The lychee beverage was fine.
Ertürk özbey
4.0
We ate there a couple of days ago and the meals was good and tasty. The plates had been also nicely decorated and the employees was quite pleasant. You could sit correct at the beach watching the sunset. Good knowledge and very recommended!
Sebnem Yorulmaz
3.0
Simple, fuss free solution to taste local meals, while enjoying the seaside watch. Went during off peak therefore i was the only real customer around. So simply chilled around while experiencing their huge coconut. Acquired their nasi goreng Langkawi, which generally is squid, crabmeat & prawns.
İbrahim Oyalı
3.0
Dropped within here randomly to seize some lunch. Got char keow teow with squid and nasi goreng. Both were okay, nothing special but pretty cheap in comparison to other local locations. My wife wanted a complete coconut plus they didn’t possess any so among theguys went and lower a fresh the one that was great of him. Generally nothing at all special but great for an inexpensive bite.
Cenang Malay & Thai Restaurant is located at Jalan Pantai Cenang,07000 Langkawi, Langkawi 07000 Malaysia. This is a Seafood restaurant near the Langkawi. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
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