33 Bistro & Bar

Ratih Maharani

Visited on a Fri evening in Dec 2019 with family including 2 kids. Ambiance: the complete restaurant appears like it's occur a garden with aged rustic artwork everywhere, very tastefully done. Large wooden horses, huge planters with exotic plant life, pleasing lighting. Music: right now there wasa band playing simple rock. It had been supposedly open up mic but nobody ventured to sing their very own songs. Food: meals was delicious. We purchased mushroom soup, honey roasted rosemary duck, spaghetti bolognese, stir fry mixed veggie, chicken satay. Everything was top quality and tasted excellent. The prices certainly are a little bit higher when compared to other backpacker dining places around langkawi but this is simply not a pricey cafe particularly provided the ambiance and top quality food. The only real drawback was that it took 45 mins for the meals to reach. The server warned us before seating us they were brief staffed and got a big group that night. Overall would recommend mainly because a must head to restaurant in Langkawi. Just go with lots of time in your hands rather than in a rush. It a location to sit and revel in several drinks, good songs and delicious food.

Nor Shaheera Abdullah Shukri

We have been currently sitting inside this eating place after finishing our major meal. Entrees were good but the rib attention steak (cooked moderate) was dried out, overcooked and frosty. Potatoes were stone chilly as well and the ‘grilled tomato’ was only a half tomato not prepared. Anyonewho ate this steak wouldn't normally consider it great. Why can foods be purchased to the table although it is hot? Among our group experienced beef rendang. It had been just chopped inexpensive steak in a sauce. Really small serve and incredibly tough. The personnel are lovely but therefore unorganised. Not just a great meal. We shall visit the Hot Mart opposing to however, many packet noodles.