3.1
9 Reviews
|
RM 45 / Person
Pending Seafood Hawker Centre, No. 1 & 2, Jalan Simen Raya Kuching Sarawak
Currently closed: 11:00 - 23:00
3.1
9 Reviews
(3)
(1)
(2)
(0)
(3)
Erhan Güngör
3.0
Fresh lauk
William Franata Girsang
5.0
食物很好吃
Siti Ariani
5.0
Sotong telur masin paling nyaman. Ikan kerapu fairly sweet & sour
Kia
5.0
That one menu teo choo oyster is quite delicious..
Sahrul Fauzi
3.0
Totally generous with the portion and will see the place is quite patronised by locals. Vacationers won’t even consider eating right here because it’s quite taken care of.Seafood had been pretty fresh, ordered the 2kg++ Grouper that was included with two dishes (lovely & sour + stir fried), flavor wise it’s pretty okay.. nothing to essentially shout about.Service has been rather speedy and We guessed because we called directly into make the reservation so that they have prepared the majority of our stuff ahead of our arrival.Like I mentioned it’s more of an area joint, the surroundings was pretty rustic and rudimentary. The drain beside our desk had a small category of rats scampering about; which should say something concerning the quality of meals… looks like that one rat family quite definitely likes the foods so that they decided to use up home there haha.Overall, a fairly decent seafood location not for the hygiene freak. You’ll elope even before they might pass you the menus.Gave it 3 stars due to the cleanliness. Food-sensible it’s 4 superstars for me IMHO.
Ken Arok
1.0
The fried crab was a little off. Not clean.The soup was tasteless, veggie extremely salty n the tektan a all big even sizes (probably frozen packaged)The chef will need to have a negative day but led to us having a negative meal
Indralokazulfati
1.0
Bruh, in case you are website visitor don't head to this place,You need to wait 2 hrs for the food items even though the restaurant isn't crowded.We ordered these and the rankings are since it is plus they charged RM 349.90 for 6 person. (Probably the most expensive seafood i've actually had with the tiniest portion and worst high quality)Seaweed soup 1/10 ( they infuse with kangkung lol) Taste horrible5 crabs prepared in curry 1/10 (an excessive amount of turmeric powder, crabs not really being washed properly) Just can flavor turmeric and the crabs had been old( the images below could describe you a lot more) tooked out all crabs showing the color of the curryBawal seafood prepared with kicap and ginger 0/10 ( an extremely tiny small bawal that's enough for just one person only has been served for several 6) two scoops its done only two individual could flavor it Bitter gourd mix fried 6/10 (the thing that was eat-able) were able to eat with the riceOyster pancake 0/10 (Older oyster and you will smell it prior to eating it) that is epic, it will come in the plate also it remains in the plate, non of individuals ate it, so that you can imagine how most severe the smell wasPrawn prepared with salt 0/10 (nothing specific a few vinegar and chilly flakes) i acquired no words to state, its the most severe bro, the most severe. You hardly eat uncooked sushi.The worst seafood restaurant in Sarawak probably.
Gülsüm Güzel
4.0
Makes several mistake on our orders. But at the very least the meals is good with inexpensive price
Bie Be
1.0
Waited one hour and fifty percent, almost 2 hrs yet somehow not one of our food had been served! Cause given, there’s not many workers doing work for your day. Unbelievable, the services was so slow. So far as I notice, there is still several tables still looking forward to their meals, and waited over fifty percent an hour. End up being considerate, if the timing have got consume a lot more than 1 hr, must have inform and not really why don't we waiting. It’s a standard sense.Only the beverages was served! We opt to cancel the purchase of 6 forms of food and just purchase the drinks and obtain right out of the place!
Yee Siang Seafood is located at Pending Seafood Hawker Centre, No. 1 & 2, Jalan Simen Raya Kuching Sarawak. This is a Seafood restaurant near the Kuching. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
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