My Restaurant

Etika Kurnia

My partner and me are often here for the anniversary. The eating place is located just a little off city so it's always quiet rather than really pack, ideal for those who would rather have a location to consume out and chat. They provide traditional German-Austriancuisine, specially great in pork dishes. Cost however is really a little pricey comes even close to the standard western restaurant, around RM30 and above for every main course. Recommend.

Bambang Dwi Yanto

I had the stomach of pork, mild sausages, bacon, garlic breads and ice lemon tea. Everything is manufactured in house, i must say i loved my main training course the tummy. When i eat right here personally i think like i'm in European countries, thanks to the experienced chef

Aaron Low

Top pork, always fine, friendly employees. A Kuching institution, blended sets of guests. Also a good experience for a rendezvous

Martin Tangun

I have already been there twice. Initial was during one regular weekend in 2014, whenever we all experienced the craving of western dinner but we didn't want to go directly to the city center. Food had not been too bad even though place was nearly empty then.Our 2nd visit was unplanned during Xmas eve in 2015. Virtually all western dining establishments were complete and we were generating around and considered giving this location another chance. Things appear to have improved - meals, service, etc. also it was almost packed! Good value for the money too.

Petrus Ali Saputra

Food here's great. Pork menus is thr specialty nevertheless, you have got to purchase the Mushroom soup with Garlic loaf of bread loaf, awesome. If you're not really into pork chops, the lamb chops here's great too.