4.0
10 Reviews
|
RM 20 / Person
open now: 10:00 - 23:00
4.0
10 Reviews
(4)
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(4)
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Femi Latifah
3.0
Delicious Dayak cuisine at affordable prices. Highly recommended.
Kiki Raihan
3.0
Wasn't a enthusiast of these Midin, or Bamboo Poultry, but the raw seafood with onion is quite nice. Appears like it's work by Chinese, therefore I'm unsure regarding the authenticity.
Clarabelle Rathi Prameshwari
4.0
Authentic Dayak meal with stunning environment. They do possess Dayak ethnic efficiency at certain nights as well!
Sandry
3.0
Come here for affordable authentic Sarawak foods. Lovely warm ambience & helpful host. Superior to Dyak.
Eka Hadrianto Jektiurip
5.0
Like love the ambiance. The ayam pansoh and umai had been delicious. a great flavor of sarawak. Recommended.
Brilli Anti Mukodimah
5.0
Come for lunch time. The service quite gradual but understandable. Employees did warn us previously (that’s excellent). The food really was nice. A little pricey but worthy of the visit. 👍👍👍
Sybilladeska
4.0
Wednessay went, 6pm served dinner. Friendly employees, solid rnb and jazz songs, kacangma poultry and cangkuk manis, greatest dishes for my supper on earth :-)
Tyama.virsinia
3.0
For me personally the nasi lemak, the manuk pansuh and sayur daun bandung is crucial on my table! :D for the ethnic meals lovers, arrive and pay a trip! :)
Asiardluluk
5.0
Eating here provides your palate the opportunity to sample some truly various flavor sensations. Dishes taste completely different from additional Malaysian foods. Takes used to but it's all great. Not expensive
Andriani Bunga Septyola
5.0
If you're searching for Sarawak's native meals, this is actually the place. They offer 'ayam pansuh', fried rice and noodle and many more. Price is just about RM8.90 to RM12.90 for an individual meal. 👍
Le' Pau (Ethnic Sarawak Food) is located at No 90A, Emart One Stop Shopping Mall Ground Floor, Lot 6369, Block 225, KLND 4th Miles, Jalan Batu Kawa, 93250 Kuching, Sarawak, Malaysia. This is a Dinner restaurant near the Kuching. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
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