Full House

Louisianne Stefanie Agung

3.0

Food: 3/5 | Support: 5/5 | Atmosphere: 4/5More

Natasha Sinaga

5.0

Have been coming right here now for a long time. And some dishes which are really excellent and which are usually my favourites in Kuching. To begin with the Penang char koay teow. The true stuff. Much better than some Penang stalls. I furthermore just like the Kunmin soup, due to the fact the kind of noodles they make use of. There's always lots of ingredients too. Recently the boss suggested his brand new dish Penang prawn mee. Indeed really savoury soup, 2 various noodles and a lot of components. The chili paste will be hot, but luckily offered separate therefore i can prevent it. The boss will be from Penang and for that reason his Penang meals are so authentic. Strongly suggested.

Sam B.

5.0

This is actually the best BBQ fish that I've ever tasted in Kuching. We purchased sting ray just as other styles of fishes had currently sold-out. The fish is new and chili paste rocks !, full of flavour yet not really spicy. BBQ seafood lover must provide this stall a go. The stall has gone out side the restaurant near to the street. The stall proprietor is a son from Sri Aman and in accordance with him, the chilli paste will be do-it-yourself traditional recipe.

Permana

5.0

Among the best Penang Char Kueh Tiaw. Do note concerning the opening occasions as posted by additional reviewers.Added upon extra pork lard also it really improves the taste in order to my personal liking.

Derryl Goemansalangi

5.0

I would state this would be among the best char kueh Tiaw in kuching up to now I have tried We came here yesterday night time for supper around 7.30pm, ordered char kueh Tiaw with *duck egg* and *ham*. Price Rm 11.50 per plate, its a little costly but i believe it's worthwhile The portion is fairly huge too. Super complete.The environment wise is fairly chill, overall is alright.Will definitely come once again with regard to the char kueh Tiaw. I noticed their pork soup is fairly good, 猪肉粉, can put on it too.

Surya Prabowo

5.0

Prawn mee pretty good (only serve upon Sat and Sun)

Dobledutz

4.0

Must try the famous Sri aman grill fish. Only available after 5pm.

Zakiah Fatati

4.0

Ordered hot espresso and the dish of Penang Fried Kuey Tiaw along with Duck Eggs. It costed RM11.70 - RM10 for the meals and RM1.70. There have been a variety of food items but I was suggested the kuey tiaw. Waited around 40 moments for the meals to arrive, but I believe it’s still acceptable because the chef and the waiter are usually honest and incredibly polite. They actually estimated just how long the kuey tiaw could be served, i.electronic., 3 mins per plate. The kuey tiaw tasted good but is really a bit pricey. Espresso also has too a lot milk.I believe the cafe is thoroughly clean, at least for me. But I give 4 stars instead because individuals still smoke cigarettes at the non-smoking region. Besides that, overall dining encounter is good!

Lumpyspacequeenlsq

3.0

Char kway teoy oily

Devilal Patel

4.0

Penang kueh tiaw RM8- tastes so-so, similar to Kuching kueh tiaw though. Fried till a little dry but general it's oily. Offers pork lard taugeh egg chives. Apparent hint of msg.Choice for duck egg, offers other menus too. Opens 9am-2pm, 5.30pm-10pm, close upon Mondays.Not really crowded when I has been here for lunch from 1.30pm, junk food, claypot noodle stalls also operating.