Chong Choon Cafe

Grusca Maura

Emerged here for laksa on our initial day in Kuching since it was close to our hotel and had not been disappointed. Nice large prawns and tasty laksa soup. The kolo mee was also good as were the glutinous rice packets filled up with shrimps. Very busy andwe had to hold back very a while to find the table cleared prior to we're able to sit down

ANIL AYDINALP

While we were in Kuching, cab driver recommended this local outlet to us once and for all Sarawak noodles. It was not too much from our Riverside resort. However, it was never to our expectation also it was just ordinary .

Grietha Andina

What an incredible breakfast we'd two Laksa with hot buttery thick toast and the meals was outstanding. Among the waitresses observed our son struggling just a little with the chopsticks therefore she quickly purchased a fork and spoon. It’s a very simple eatery withtruly amazing food

Mzch

You should attempt the laksa if you are in Kuching. The spiciness of the soup is merely right with coriander results in to best up the flavour and large prawn for seafood fans.

Fatimah Azzahra

Very first try of Sarawak laksa. Spicy. Heavy gravy. Sour. This stall in Chong choon cafe is certainly famous and the quantity of patrons says everything. No seats around 9am and got to wait however, not for Longer. We also attempted the poh piah and espresso.Both of these nothing to shout about. Just the laksa is great.