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Tsubohachi Izakaya is located at A2.UG1.9, First Floor, Block A2, Publika, Solaris Dutamas, 1, Jalan Dutamas, Kuala Lumpur 50480. This is a Japanese restaurant near the Publika.The average price range at Tsubohachi Izakaya is around RM 50 / Person,and the opening hours are 11:30 - 15:30,17:30 - 23:00.Tsubohachi Izakaya is a well-known gourmet restaurant in the Publika area. There are different kinds of food in Tsubohachi Izakaya that are worth trying. If you have any questions,please contact +60362065526.
Tsubohachi Izakaya is located at A2.UG1.9, First Floor, Block A2, Publika, Solaris Dutamas, 1, Jalan Dutamas, Kuala Lumpur 50480. This is a Japanese restaurant near the Publika.The average price range at Tsubohachi Izakaya is around RM 50 / Person,and the opening hours are 11:30 - 15:30,17:30 - 23:00.Tsubohachi Izakaya is a well-known gourmet restaurant in the Publika area. There are different kinds of food in Tsubohachi Izakaya that are worth trying. If you have any questions,please contact +60362065526.
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4.2
5 Reviews
Nagehan Işık
4.0
This Tsubohachi brand has been well known for more than 40 years since its establishment in 1973 in Hokkaido . It is now the most famous traditional Izakaya (Japanese casual bar) chain restaurant in Japan with more than 300 outlets .
appraise this reviewGanda Irwanto
4.0
Driving pass Publika numerous times where there are a few moments stopped at the traffic light and there is this restaurant that always capture my attention, as they hand nice Japanese Red Lanterns. It was only recently that decided to pay a visit, only found out that Tsubohachi is actually a famous franchise izakaya restaurant from Hokkaido that have their first outlet that located in Publika. Izakaya is actually a Japanese gastropub that is well known to many Japanese as a hang out place after work, where they drink and order snacks or bbq skewers.
appraise this reviewMaulana Hasan Basri
5.0
On my first visit to Tsubohachi, we were fed a lot of the dishes from their grand menu – something that is already spectacular on its own. There’s truly something for everyone on that menu. But when they introduced this seasonal snow crab menu, I knew it would be the stuff dreams are made of.
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