Tamarind Hill Kuala Lumpur By Samadhi

Wan Idris

Great Thai meals and incredibly nice atmosphere once you step in to the restaurant. Program was good however nevertheless need some improvement like the foods is finished however the waiter didn’t assist us to very clear the plate. Parking room is limited, can simply spend forRM10 for valet service.

Zahidah Jahidi

Would highy recommend this cafe, which we need to quite a few friends going to KL for the very first time. All possess agreed. We usually have a table outside, when i find the air-con too cold.

Tiara Alexander

We came simply because a family group taking my parents that are inside KL for a trip . Ordered drinks as soon as arrives directly , waited quite a long time for just two whiskey cokes plus two of there basic cocktails . Spirt power over whelming sp experienced to takea coke immediate predicated on wait on inital Request. Food all came simultaneously was good tasting - ordered some starters they took an extended long time . We didnt recieve any customer support or alternative foods or desert requests . No offers for beverages or best up dispite thirsty . VERY COSTLY for a desk of 4 adults overvalued ,and ultimate disappointed was customer support we paid approx 980Rm food portion sizes didnt seem worth at all . Tasty food but disappointed of the local method of working that is sad predicated on pricing and qty per disk Would not return back again but would look for alternate venue where they deal with paying clients with actual service

Felicia Novia

Hidden on the list of lush greenery from a hilltop, this restaurant is merely opposite Life Centre. It is a gem of great Thai/Burmese cuisine encircled by high-rise buildings. Using its lovely wood structures and well organized little ponds, it portrays a soothing convenience of relaxationand relaxed ambience. On a weekday, we were the only real ones lunching here. Maybe, it is more radiant in the night time time. About 10 minutes afterwards, all food arrived. The Thai seafood cake (RM42) was strong fried. I has been expecting the otak type that people are used to. Another version. Flavourful nearly like meatball. Deep fried chicken inside pandan leave (RM45) has been another surprise. The poultry was a little dry and hard. Almost like poultry nuggets. Dipped in to the dark nice sauce, it had been quite delicious. Asparagus sautéed inside shrimp paste (RM35) was accomplished deliciously - not over or even under. As well as onion, chilli, springtime onion, tomato, it mixes perfectly with the shrimp paste. Perfect with whitened rice. Garlic fried rice (RM18) was the star of the meal. It had been aromatic and the smokiness more ehanced the flavour. It could be eaten alone. For beverages, I had the Forever Youthful (RM20) - a concoction of blended fruits. A lovely and tangy drink. Spouse had the Lemongrass fruit juice (RM12) - the in history preferred of Thai cuisine - neat and soothing. For the grade of the food, the purchase price was just a little steep. You pay everything you deserve.

Dinda Putri Rifiani

Had an extremely nice dinner here. Meals were excellent and the ambience had been also nice. Recommend for Thai meals in KL