Serai

Aysel T.

Their food never disappoints me. Love the atmosphere too. Staff service is just alright but it'll be better if the staffs were more friendly.

Sylvia Tabitha

We ordered spicy thai rice, mango chicken and tom yam mee hoon, all were very palatable except for the spicy thai rice, it tastes nice but nothing special about it. The drinks were also very nice. My mom ordered ice lemon tea, there was a lil bit taste of lemongrass.For dessert, their pavlova was scrumptious. Service was good and fast. Overall, it was a great experience dining in Serai. Will come again.

Rahmatus Salma

Tbh, when I went to this shop I didn’t expect much of a local food quality apart from their nice ambience and my cravings for local food. But they proved me wrong with their dishes. It was cooked well and the local Malay dishes taste like how it is supposed to be. The portion is big tho they fill up the plate with fish crackers. The salted egg squid was reall something that you can’t miss. Cooked to perfection with the right balance of saltiness and the taste of curry leaves blended in. They also include special kuah like the belacan and budu to heighten your local food experience. Waiters were really attentive and it’s a good ambience if you want to have a nice dinner. The price is expensive but what more do you expect from restaurants in Pavilion. Overall would return again for their local dishes.