Restaurant Brotherhood

Cynthia_sp_13

We had us dinner there. There have been 8 folks and we ordered therefore many meals! Their clay pot tofu had been amazingly rich in flavor and the tofu has been homemade design. So soft within it melted in my mouth area. We were greedy sufficiently andordered two yam bands! The Boss, Tag Yap personally found speak to us and released us for some new meals. One yam band was filled up with marmite poultry and another with salted egg mantis prawn. So excellent. Then we'd a reddish colored tail steamed fish that was steamed teochew design - perfect! The green coffee beans had crunchy little fried shrimps. Our initial dish had been the fried pork tummy - their residence specialty. It is quite using this planet. We completed it up very quickly cos it was very easy to eat. We completed up our food with the best Cantonese fried Ying yang (noodles). Old period fav of mine and it's really effectively done. The meal price us rm320. It's an incredible top quality Chinese home design restaurant foods at an acceptable cost. Staffs and Boss had been friendly and knowledgeable.

Muhammad Fariz Ghazan

We had the omakase and the meals produced is out there of the world. Especially the seafood from Kelantan - Chok Cheem Yoke Heong

Carissa Sharfina

Went driving around searching for a place to eat in a rainy time. We discovered this place and made a decision to stroll in to try. The initial impression was ..."Just what a small place!" Properly, the seating area, once we enter just have a fewtables, significantly less than 10! But you can find seating upstairs. Found an available desk downstairs and sat lower. Given the menus, with images with English and Oriental and prices. Decided to purchase deep fried lengthy beans along with salted egg, honey glazed pork ribs and crispy salted chicken. The food were excellent, prices were reasonable. Will definitely keep coming back again. Parking could be a challenge