Portuguese Grilled Fish (Ikan Panggang Portugis Istimewa)

Fitri Zakiati

4.0

Most delicious grilled seafood in town. Cheap and lots of spices.

Cindy Pricilla Zanetsa

3.0

Fish is a tiny bit too spicy and almost not edible, but general is ok. Usually do not bring any outdoors food or beverages from outside if not you'll get scolded.

Cecilia Amanda

5.0

Grilled fish, squid, clam, and shrimp mix very well alongside the spices!

Clara Christiani

5.0

Still first got it after therefore a long time in action. Location is better rather than as warm and dads as final time. Thumbs up.

Medika Tama

3.0

Famous grilled fish (somewhat hidden) in the center of Petaling Street. Seafood & grazy will be baked in tinfoil on charcoal fire. Spicy & AWESOME.

Hendra Gunawan

5.0

The food isn't only legendary however the owner is truthful and his workers are so sincere .Dropped the wallet here but has been returned intact following making calls to us. Many thanks quite definitely . Very grateful

Yessica N

5.0

Located behind the well-known herbal tea stall, upon the alley associated with the Hong Leong Lender. Look for black/whitened tables. The reddish colored tables belong to additional stalls, can't sit down there if you don't order their noodles.

Ichi Kirana

4.0

Excellent! Claypoy Lou Shu enjoyable can be purchased at besides stall, the boss also go and assist me purchase because I can’t start to see the stall

Sheila Lim

5.0

Malaccan Portuguese design charcoal grilled stingray inside shrimp and lady's finger sauce . One silver foil parcel expenses <$15 .Eat with whitened rice. Order sugarcane fruit juice. Not so spicy nowadays.

Endarsono Delyon

4.0

Seafood/seafood on banana leaf with spicy sauce wrap inside aluminium foil for grilling...can choose spicy, med spicy or less spicy sauce... .recommended squid or even telapia within med spicy sauce