Okonomi

Alif Athindra

I went a bit adventurous. White rice with seaweed, Japanese cucumber, strawberries, salmon, fried salmon; topped with parmesan cheese and dressed with honey mustard sauce. I find my combination interesting but the birthday bff said it was weird. LOL. I must say the honey mustard sauce was a little overly sweet to go with my fresh sweet base.

Eren Eryigit

This year Diwali (deepavali) is on 11th Nov, 2015. with this post, i wish all my readers a happy and joyous diwali festival . when comes to Diwali most of the people will think about the best mutton curry to have , the awesome Tikka Masala chicken to find . I am consolidating recommended item of desserts , beverages , currys for easy simple menu dining for Diwali celebration , so you get to try out their temporary Diwali dishes . During this celebaration , OKONOMI took this opportunity to serve all their customer with Diwali set meal during this Diwali celebaration .

Silvia Angelina

Believe me you, I've never been to Publika. Strange and weird right? Well, presumably its the comfort within Shah Alam, Petaling Jaya and close-by areas why I am alien to the upbeat-happening Publika. Then again, nothing venture nothing gained is my philosophy as well. If not for this food review (courtesy of FOODInk), perhaps I wouldn't even have bothered to take the long drive.