4.05, Fourth Level, NU Sentral, 201, Jalan Tun Sambathan, Brickfields, Kuala Lumpur 50470
open now: 10:30 - 22:00
3.2
5 Reviews
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Eky Pratama Halim
3.0
After not having truly spicy food for a while, Nando's was a breath of fresh air. Wonderful, fresh, spicy air. Unfortunately, they were out of breasts so I had the chicken pita which I found a bit disappointing but my friends had the chicken breast burger (they got the last 2) and the 1/4 chicken which they enjoyed.The drinks, Peach Perfect and Iced Chocolate were really good as well.Lastly, having a staff that seems to enjoy working there adds to the experience of eating there
Shabina Rehman
3.0
Takes ages to place a order, even extra spicy isn't spicy enough delayed delivery but food is awesome but less options to choose. Meat n the bone is the best option to go. Pretty expensive
Jason Jost
3.0
It's the Caramel Cheesecake that makes me came here again. The sweet and savoury of this cake is truly one of the best dessert so far.As for the mains, Espetada with Mediterranean Rice and Wedges are still my option. Tender and fresh, just splendid.Just ordered their Cheeky Cherry, the combination of cherry and pomegranate infused with orange juice. You should try one. It's gorgeous.
Sandra Deliani
4.0
Always want to have nando's everytime i come to KL. If u like spicy, just choose the extremely hot sauce, u will get satisfaction.Never complain about the dishes, all ok. but for this branch, need more attention for the additional peri peri sauce, sometimes they run out of ketchup and peri peri sauce.
Ecaglayan4
3.0
Average place. Nothing extraordinary. The food is okay, the service being slow. One time visit nothing more. Too overhyped otherwise. This one is located in the deserted mall Nu Sentral in KL.
Nando's is located at 4.05, Fourth Level, NU Sentral, 201, Jalan Tun Sambathan, Brickfields, Kuala Lumpur 50470. This is a Portugal restaurant near the NU Sentral. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
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