Nam

Kelvin Ong

That is relatively new I really believe, and we managed to get here the week I then found out about it. We'd the crab salad, the Pho beef soup, the curry beef, crepe suzette, peach strudel and the lemongrass honey drink. The salad was essentially watercress, apple,ginger amongst others with a smattering of crab meat. Even more crab meat could have been better. The soup was "beefy" and the rice noodles simply slid down my throat which means this was quite enjoyable. The curry was bland though. It lacked bite and tasted similar to the most common curry one discovers in a chap enjoyable shop. The crepe suzette was good. Even minus the liquor however the peach strudel had been dry. About a one fourth was remaining unfinished. But it surely looked fantastic. The lemongrass honey was a wash-out. Even with it was returned. Service was excellent. Bill found rm180.00. Want to come back to try another thing.

Stephanie Shabanindita

We had a very tasty lunch time and enjoyed the semi outdoor seating under huge ceiling lover in beautiful Republik developing. Pancakes & roasted duck and appetizer platter has been yummy and sufficient for two. Children loved their crepes with coconut, nuts and enthusiasm fruit. All disheslooked stunning. Attentive staff!! We shall come back for supper in July!

FathAin

We were brought here by the past chef's sister. This eating place was opened up by the proprietors of Kenny Hills Bakers, so in retrospect it is possible to find the exact same pastries and desserts right here, and most likely the famous siew ngap. Meals is good here.