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Leong Kee Restaurant

3.7

3 Reviews

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Leong Kee Restaurant Reviews

3.8

3 Reviews

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  • Chandrika Leevierna

    3.0

    The Pig Innards soup rocks !.

  • Iremm

    3.0

    Been around for a long time. Stir-fry dishes is mainly great. 1) Hokkien meehoon @ RM8 - a tad oily. mediocre2) Kung pao diced poultry @ RM9 - tastes great but diced poultry is really a little hard because of strong fried.3) Venison meats with scallion & ginger @ RM9 - great4) stir-fry fermented dark bean hor enjoyable @ RM9 - few places give this and it's really done in an exceedingly great way here.5) Pork ribs king rice @ RM9 - tasty and boneless. Should rename to pork chop rice.6) Hokkien Mee @ RM8 - wonderful7) Lovely & sour pork rice @ RM9 - tasty and incredibly appetizing8) Wat tan hor @ RM8 - fine9) Stir-fry hor enjoyable @ RM8 - filled with wok-hei10) Braise yee mee @ RM8 - niceYou can't come across many faults with the meals here. Service is great and the offer you stir-fry meals and steamed fish as well. worth trying!

  • Seher Himoera

    5.0

    Most popular stall may be the pig innards soup with rice work simply by foreigners. Cheap, yummy with massive portions. Expect lengthy waiting during weekends.

Leong Kee Restaurant Location

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Leong Kee Restaurant is located at 61, Jalan Merah Caga Kuala Lumpur Federal Territory of Kuala Lumpur. This is a Restaurant restaurant near the Kuala Lumpur. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.

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