L'Heritage

Arief Iriansyah

5.0

We'd our Christmas Eve's supper here. We find the set menu. We'd complimentary appetizers, after that our pumpkin soup. Entrees had been, prawn with avocado salsa. I got the lamb racks with risotto prepared in garlic and rosemary and all of those other loved ones hadbeef wangyu in wines sauce prepared to perfection. Dessert had been brulle, chocolate volcano and opera cake. Adore the opera cake. Services is very friendly and incredibly helpful. Enjoyable night.

Hakan Hayırlı

4.0

1. Superb, luxurious ambience, you are feeling like in Paris with French music on throughout my eating. 2. The meals was nice but incredibly expensive for me personally. Eg: Main course price about RM62++ and the portion is quite small. Anticipate to spend RM200 per paxfor one complete dinner. (appetizer, main training course and dessert) 3. Something will need to have been wrong within my visit when the meals took about half an hour to serve. As that is my first stop by at French restaurant, im uncertain if French does consider that long to get ready. 4. Superb customer service!

Mert Öztürk

4.0

Booked fourteen days ahead for Sunday fifty percent 7pm night dinner. Whenever we arrived has been greeted by title by maitre very amazed. Lighting and decor quite ornately styled like renaissance. Loved the buttered buttered pumpkin soup (22.00+) lightly flavoured. Avocado n king prawn salad (33.00+)reasonably done. Foie gras (44.00+) nicely presented though rather wealthy goose liver taste. I had crispy pores and skin cod (82.50+) cooked perfectly a bed of uncertain what veggie nicely paired with cod although epidermis rather salty. My children all had 180g (99.00+) or even 220g (137.00+) Wahyu beef on I believe burgandy or merlot wine sauce perfectly cooked as ordered. Desert had been Creme Brulee (22.00+) excellent taste needlessly to say, Chocolate Volcano (27.50+) sublime with the warm choc oozing out there since you scoop. The opera cake (27.50+) abit disappointed perhaps dated within fridge. Service impeccable can make your feel feted within fine french restaurant.

Lydia Febtriani

4.0

The hotel is quite pretty. We had been the only real people in the eating place. The food was excellent and the program was awesome. I assume everyone stayed house on your day after Christmas.

Endah Susanti

5.0

We stayed within Royale Chulan for just two nights and had lunch time at L' Heritage. The service was great, with great personal privacy and relaxing environment for the whole meal. Soup, major dish and dessert had been all above regular in the 5 superstar Hotel. The purchase price -reasonable enough, about 50 % of that in my own home town (HKSAR).

Puji Ari

3.0

Location: inside royale chulan hotel Cuisine: french Deco: a little dated, need improvement Service: good n attentive Appetizer: French onion soup, too sour, could be the reddish wine kept too much time n turned sour; protected wz puff pastry, not really topped wz baguette n gruyere cheeseAvocado n king prawn salsa: prawn will be too bland, should at the very least sprinkle some ocean salt n pepper or drizzle some balsamic vinegar; avocado n vege cube dressed wz lighting mayo only, not really sour enough; exceptional orange vinaigrett n high quality balsamic privately, but only several drops! Main: Cod fish: top quality n tender, crispy skin produced d bite much better; shredded cabbage dressed wz lighting lotion sauce wz crunchy bite Wagyu beef: asked for moderate well but became as well well done, good dark brown sauce wz peppercorns, creamy n flavorful mash Desserts: Cream brulee: very delicious, not making use of vanilla pod but great vanila essence; creamy n clean body; d caramelised glucose crust too thin Chocolate volcano wz vanilla ice cream: taste great but no wow aspect, wished they are able to use dark chocolate; low quality of vanilla ice cream For an excellent dining-- affordability, overall food taste good however, not wow

Egahanty Swandany

1.0

Wanted several western food. Resulted in at restaurant no staff about. A cleaner finished up showing us to your table Service was very gradual. Asked for loaf of bread and was told that they had operate out ( it is a five star hotel) Wine has been pouredand it had been a thimble full Food was great though. But general not a nice encounter one program plus cocktail beer and something glass of wine £50

Mustafa Yakar

3.0

My wife brought myself here for my special birthday.... i hardly ever really fancied French cuisine, but this is an attention opener for me. The food was great, the dessert better. but there are a really large amount of room for improvement. especially customer service.

Kenan Özkazanç

2.0

Attained the 5 star Royale Chilean, KL following a extremely tiring 28 hrs on the run, travelling from Edinburgh. Once we were both relatively tired and had consumed only airplane food going back day. We made a decision to try among the hotelin-house dining places. Having viewed the choice, we made a decision to attempt their Steak Home, L'Heritage, We duly took away seats within an otherwise empty cafe, thus was the initial warning. We after that ordered a glass or two whilst overlooking the Menu. Around 20mins afterwards we ordered our foods and was after that told I'll obtain your drinks ordered today. These got another 10mins to reach, implemented some 15mins later by the meals, which was actually excellent.

Koray Abdikan

4.0

We went to L’Heritage for supper , overall I could say the meals is good , big part . The purchase price is very affordable .