L'Heritage

Arief Iriansyah

We'd our Christmas Eve's supper here. We find the set menu. We'd complimentary appetizers, after that our pumpkin soup. Entrees had been, prawn with avocado salsa. I got the lamb racks with risotto prepared in garlic and rosemary and all of those other loved ones hadbeef wangyu in wines sauce prepared to perfection. Dessert had been brulle, chocolate volcano and opera cake. Adore the opera cake. Services is very friendly and incredibly helpful. Enjoyable night.

Hakan Hayırlı

1. Superb, luxurious ambience, you are feeling like in Paris with French music on throughout my eating. 2. The meals was nice but incredibly expensive for me personally. Eg: Main course price about RM62++ and the portion is quite small. Anticipate to spend RM200 per paxfor one complete dinner. (appetizer, main training course and dessert) 3. Something will need to have been wrong within my visit when the meals took about half an hour to serve. As that is my first stop by at French restaurant, im uncertain if French does consider that long to get ready. 4. Superb customer service!

Mert Öztürk

Booked fourteen days ahead for Sunday fifty percent 7pm night dinner. Whenever we arrived has been greeted by title by maitre very amazed. Lighting and decor quite ornately styled like renaissance. Loved the buttered buttered pumpkin soup (22.00+) lightly flavoured. Avocado n king prawn salad (33.00+)reasonably done. Foie gras (44.00+) nicely presented though rather wealthy goose liver taste. I had crispy pores and skin cod (82.50+) cooked perfectly a bed of uncertain what veggie nicely paired with cod although epidermis rather salty. My children all had 180g (99.00+) or even 220g (137.00+) Wahyu beef on I believe burgandy or merlot wine sauce perfectly cooked as ordered. Desert had been Creme Brulee (22.00+) excellent taste needlessly to say, Chocolate Volcano (27.50+) sublime with the warm choc oozing out there since you scoop. The opera cake (27.50+) abit disappointed perhaps dated within fridge. Service impeccable can make your feel feted within fine french restaurant.