Kedai Makanan May King

Filiz Karaçör

They serve a delicious Lum Mee with prawns and shredded poultry. More of their menus can be their curry Mee which based on the poster, is bound to just 300 servings plus they also execute a dry style noodles. In addition they likewise have their FooChuk (bean curd epidermis with stuffing), their particular seafood, pork and prawn balls and a fried wanton as well. For beverages: sugar cane juice or soya bean milk but a nice version rather than the savoury type. Must try to it's delicious.

Ufuk Görkem Aydın

Possibly the very best lum mee within Klang Valley. They are around for many years and the location is definitely busy. It's worthy of trying in the event that you haven't however the only factor to take notice is their horrible support. You can't pick out where you intend to situnless the area is less hectic. Want more chilli? They'll charge every single bowl of chilli you require. This is exactly what happens once you become so well-known, you understand people will head to you once and for all foodso customer service isn't needed. Should they could improve a little more on the mindset towards their customers I'd highly recommend. That's one reason I'm very reluctant to proceed unless I've cravings for it.

BatGirl

forget about MKP inside Uptown, or even Lam Mee ya... although I believe they're related. May King continues to be the KING. Although Pasar Rd traffic is horrendous and the surroundings abit dingy, this areas serves the very best Lam Mee. I have already been here or aroundtheir prior places since a kid. The area is consistent even though price have risen, the ingrediants are intact like before. At the very least I'm paying my monies well worth. Side dishes are usually slightly pricey, but the worth the eat. Choose the turnip roll springtime roll, its original... cant find it somewhere else.

Natalyanovira

Tried this noodle store and found that they will have decent traditional "Lum Mee" (think yellowish noodle within sticky broth along with prawn, pork and shredded poultry). The serving will be generous and flavor good. One thing they skipped out the poultry egg that normally arrives withtraditional "Lum Mee". The curry and dried out option would work for children or somebody that needed a twist. General, satisfy with the meals quality and provide good and basic for anybody miss this exclusive noodle, especially Malaysian back again from abroad.

Hildasptambun

You don't need to travel to Penang to possess famous Lo Mee ! Within KL, right close to Pudu Wet marketplace on the primary Street! I love my Loh kuay tiew combine with vermicelli, much less noodle & even more gravy-offered with Shrimp paste chili sauce..They used to provide 5 prawns however now only one 1 whole baby and 2 slightly bigger which slices into 2...that make 5;) a little bit of pork slices and poultry shredded. For meats eater I suggest to include up some pork golf ball or meats dumplings. Curry noodle can be quite popular on the list of dishses accessible but I desired Lo gravy type.